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Utah Ski Resort Closing Dates and Spring Events

By Adventures, Outdoors

With April Fools’ Day in the rearview, we’ve entered full on shenanigan season at Utah ski resorts. A monster winter has left us with the fattest spring snowpack in recent memory, which when combined with sunshine, live music, costumes and pond skims should make for some epic late season shredding and festivities. Resorts are finalizing closing dates for the 2019, with some like Snowbasin taking advantage of all that extra base to extend the ski season while others like Park City are sadly sticking to the status quo and shutting down in the coming days. Here’s an updated roundup of Utah Ski Resort closing dates and special springtime events to help you close out the season in style no matter where you hit the slopes.

Utah Ski Resort 2019 Closing Dates

Many Utah resorts are shutting down this coming weekend, so get some turns in while the getting’s good. Snowbird always rides the season out until the bitter end, so you’ll be able to get your ski fix well into the warmer months if that’s your thing.

Spring Special Events

Pond Skims

  • Park City Mountain – Saturday ,April 6, 2019 at 12:00 p.m. at top of Red Pine Gondola. Entry fee is $35.
  • Snowbasin – Saturday April 6, 2019 at 11:00 a.m. There’s a $10 entry fee, and all proceeds will be donated to a local nonprofit.

Officially Sanctioned Closing Day Parties

  • Powder Mountain – Saturday, April 6, 2019 from 6:00 p.m. to 12.00 a.m. The End of the Year Party at Bower Lodge is only $10 and includes all-you-can-eat pizza and live music from Sarah DeGraw and The Pranksters. There’s a cash bar for those over 21.

Late Season Specials

  • Brighton Night Skiing discount – Night skiing at Brighton wraps up this weekend, on Saturday, April 6. Tickets for night skiing are available for just $25 between now and the end of night skiing operations.
  • Snowbasin discounted tickets – Beginning on April 8, Snowbasin will offer discounted $49 lift tickets to current season pass holders from other resorts. That’s a killer deal for a ticket to explore a new resort after yours has shut down for the year.

Live Music

  • Park City Mountain – Both Canyons Village and Park City Base Area will wrap up the season by hosting Spring Gruv concerts this weekend.
  • Snowbird – Live music on the Tram Plaza Deck every weekend day through the end of April.
Jason-Momoa-Walking-Away-Iceland

Climber-photographer Mark Twight Shows His Stuff at Gallery Night

By Arts & Culture

Yeah, he looks more like a punk rocker than a world class athlete. We suspect he likes it that way. But in 1988, Mark Twight climbed to the top of a 3,000-foot high frozen waterfall in the Canadian Rockies. That feat has never been equaled. His athletic prowess is legendary—Twight made first ascents in the Americas, Europe and Asia. For 20 years, his life was climbing.

Mark Twight

Photo courtesy Mark Twight

Well, and music. The punk look isn’t an act—Mark Twight loves punk music—and a yellow Walkman always accompanied him on his journeys.

Along with the ecstasy, comes the extreme agony from years of perilous climbs and Twight decided to stop climbing, leaving a potentially huge void in his life which he immediate filled with other adventures like writing and instructing Brazilian Jiu-jitsu, his post-alpine life even led to professionally train actors like Jason Momoa, while filming “Aquaman.”

But Twight reached another peak with his photography. You can take a peek (haha) this weekend in Salt Lake City.

The Salt Lake Gallery Stroll announces a one-night gallery reception from 6 p.m. to 9 p.m. on Friday, April 5, 2019, at Wildwood Productions, 972 South 300 West featuring photographs from Mark Twight newest book, REFUGE, along with a multi-media (expect some punk tunes) presentation from the man himself at 7 p.m.

See all of our A&E coverage here.
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How to Build a Robot

By Community

The all-American FIRST Robotics team from Cottonwood High School included refugees from countries including Brazil, Haiti, Iraq, Myanmar, Nepal, Somalia and Afghanistan. Tagged the “Underdogs,” many of these students have only lived in the U.S. for a matter of months. English is definitely a second language.

The Underdogs were one of 50 high school teams at the annual FIRST Robotics Competition Utah Regional, held at the Maverik Center in West Valley last weekend. The teens received a $6,000 scholarship from Utah First Robotics to fund their project and worked with mentors from AMES, a STEM-based school.

Their goal: To design, build and program a robot that (who?) can collect planetary samples.

OK, not an immediate need—let’s put spacesuits for women on the list first—but one that required scientific curiosity, technical knowledge, imagination, determination and—maybe most importantly—working together.

Something that most of the world seems unable to do. That deserves an award in itself.

Now the Underdogs, awarded Top Rookie Team, are on to the next round.

The FIRST Robotics competition is co-organized with the University of Utah’s College of Engineering and includes teams from all over the world.

For more about STEM programs in Utah schools, click here.

See all of our community coverage here.

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The Power of Trendiness

By City Watch

Magazine editors and writers are plagued by trends. Always questing for something new to give readers, we tend to create trends by writing about them. This is especially true when it comes to cuisine.

Most culinary trends come and go—the original flash in the pan. But some start as trends, then last for years, becoming part of the standard repertoire. When I started writing about food 35 years ago in Texas, the big trend was “southwest cuisine,” by which was meant a leakage of Mexican flavors, ingredients and techniques, usually learned from the restaurant’s line cooks, into fine cooking based on classic French techniques. Until then, chefs didn’t often use chilies or tortillas, or tomatillos or cumin. Now you can taste Southwest, i.e. Mexican, flavors in all kinds of restaurants and dishes.

It’s a trope that Utah is 10 years behind the rest of the country when it comes to trends. This may be true, but it’s not a bad thing. It means we didn’t have to endure silly things like broccoli coffee, activated charcoal, and “raw” water.  (Utahns know raw water can mean giardia.) Trends that are over now thank goodness.

Instead, Utah chefs have been constrained from over the top creativity by their customers. Utahns don’t want to pay a lot for food in a restaurant. Utahns, historically, have had timid palates. (“What is that octopus doing on my plate?” “The backstroke.”) Not a joke.

Nevertheless, as our list of Dining Award winners shows, Utah chefs are up to the challenge. Menus here get more exciting every year, without necessarily following the national trends.

Of course, some trends we succumb to with enthusiasm. Like selfies. During Sundance last month, our man Stuart Graves amassed and shared with readers a huge number of star selfies. And in this issue, Jeremy Pugh gives pointers on where and how to take the best selfies of yourself with Utah’s beautiful landscape as a backdrop. Tony Gill looks at the problems caused by the latest transportation trends and in a fit of frivolity, Val Rasmussen tips us off to the new trends in nail colors.

Oh well. Some things are important.

Mary Brown Malouf

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Bagel Project 2.0 is Downtown

By Eat & Drink

Bagel Project—a name already familiar to Salt Lakers who flocked to the self-proclaimed authentic bagel vendor at the Downtown Farmers Market and rejoiced when the part-time cart became a full-time store. The Bagel Project (779 S. 500 East, SLC) has been a success and the Abrams decided, as American restaurant owners almost inevitably do, to expand. The new Bagel Project serves more than bagels, bialys, lox and coffee—sandwiches are also part of the menu. And that seems to have been the starting point for the downtown location, which serves a variety of sandwiches made on bagels as well as healthy green salads.

Bagel Project downtown, like the bakery, is clearly designed more as a pick-up-and-go cafe than a sit around and eat place. We took our plastic containers to a table, anyway. The space was designed by FFKR Architects, a big-name designer for a business that started as a farmers market stand, and the tall walls of glass and spare fixtures make it a pleasant place to lunch and linger, though I don’t think that is what it was designed for. It sort of projects (haha) a Goldman-Sachs-eat-at-your-desk mentality—modern
and efficient.

Above: Smoked trout plus pickled asparagus,scallion cream cheese, truffle salt and a fried egg make a complete meal out of a bagel.

The bagels, as you probably know, are not those humongous unchewables that pass as authentic nor are they another squishy rendition of American white bread, like a lot of grocery store bagels. They’re chewy but tender, perfect for holding sandwich fillings. Like too many restaurants these days, you order your food at the counter and find a table  yourself, choosing a soda from the cooler.

The salad menu is concise and ranges from chicken (or not) Caesar and Greek to more exotic mixes like the 9.25: soft-set egg, bacon, gorgonzola, shaved fennel, fried shallots, baby arugula, spring mix, dijon dressing. Choose herbed chicken or cured salmon. And they are huge. Dressing comes on the side. I drizzled mine, but my dining companion was smarter: She poured the dressing over the salad, fitted the top on, and shook. Perfect. Sandwiches are not your usual chicken salad—how about smoked trout, fried egg, pickled asparagus, truffle salt and scallion cream cheese? Or soy chorizo, avocado salsa, fried egg, tomato, red onion, cheddar cheese and cilantro? I did taste the basic BLT—the filling was great—good thick bacon, ripe tomato, crisp romaine—and, like I said, these bagels work well as a bun.

I can picture Projects all over town.

IF YOU GO

  • Address:  170 S. Main Street, SLC
  • Phone: 801-355-2400
  • Entrees: $ (Inexpensive )

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Reinvention By George

By Eat & Drink

Evans opened his first restaurant, Pago, to great acclaim. He may have been the first in town to serve beets with Greek yogurt, now a staple on many menus. Then he opened Finca, an homage to his abiding love of Spain, its food, wine and culture. In quick succession, he opened Hub&Spoke, East Liberty Tap House and Trestle. He has more projects in the works, including a chicken restaurant next to the Tap House, but recently, his focus has been on the transformation of Finca (which he moved into a cavernous downtown space in 2012) into its new George configuration. Named, in case you’re wondering, after Scott’s dad.  Alongside the sibling space, Bar George (see Barfly, p. 138) George is a re-visioning of the over-large single room that was Finca.

Above: Owner Scott Evans in his redo restaurant, George (named after his father). From his first success with tiny Pago, Evans has built a group of eclectic restaurants.

Some things are the same—Chef Phelix Gardner is still head of the kitchen, so you know the gnocchi is always going to be a good bet—he just has a way with those little dumplings, here served with mushrooms. But the restaurant is all over the map: The raw bar is impressive. The grill section features burgers, sliders with tallow added to the beef for a taste as rich as wagyu; a Cuban sandwich, a fish sandwich, a cauliflower poboy. Small plates include vestiges of the Spanish-American detente, like the mussels with chorizo, the stuffed piquillo peppers, garlic shrimp. But there’s also poutine and Americana too:  gorgeously rare cold-smoked beef (slightly oversalted—is this an equal and opposite reaction to the no-salt ’90s?)—even fried chicken. Because—evidently—you can’t run a restaurant anymore without fried chicken on the menu. There were some misses—the “cheeseburger egg rolls” ended up a little too reminiscent of a  7-Eleven hot snack—but most of what I tried was good, and certainly the eclectic selection has something on it to please everyone, anytime.

IF YOU GO

  • Address:  327 W. 200 South, SLC
  • Web: georgeslc.com
  • Phone: 801-487-0699
  • Entrees: $-$$

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The 8 Most Photo Worthy Spots in Utah

By Adventures, Outdoors

pics or it didn’t happen is the mantra of our times. And here in Utah there are plenty of pics to prove it happens, whatever IT is. Utah is a state of contrasts, from the high-mountain landscape of the north to the Mars-like vistas of the south, there is practically no spot in the state that isn’t ready for its close up (except maybe the gravel pit on Beck Street, yuck.)

We polled you, our readers, on Facebook to discover what you thought were the greatest hits, so to speak, of our state’s splendor. Predictably, we had a huge response. Of course, we left out hundreds of scenic wonders, including the iconic Delicate Arch (been there, done that) but we’ve rounded up a taste of the best spots in Utah for that perfect shot.

And getting there is half the fun. Sure, you want to get those likes on Instagram but remember to put away your phone or camera after the photo shoot is over and, you know, just BE in these beautiful places. The pictures you take will trigger memories of the experience of getting there. Make those memories as good as your photos.

01 Calf Creek falls

photo worthy utah

photo Michael Kunde / Utah Office of Tourism

More of a nature walk than a hike, this creek-side ramble will take you up canyon to the base of Calf Creek Falls, a bridal-veil of cascading water dumping into a tempting swimming hole. A helpful trail guide points out flora and ancient petroglyphs on the rock walls.

  • WHERE: The Trail starts at Calf Creek Campground on Utah Highway 12 between the towns of Boulder and Escalante.
  • TIP: You can also take the more strenuous hike to Upper Calf Creek Falls.

02 Snow Canyon Petrified Dunes

Photo by Aunalise/Utah Office of Tourism

A moderate hike into the heart of Snow Canyon State Park crossing over giant mounds of Navajo Sandstone that resemble huge dunes of sand frozen in time. This picture-worthy hike rewards you with views of the entire park.

  • WHERE: The well-marked trailhead is located in the Upper Galoot picnic area, about six miles from St. George.
  • TIP: This is an excellent hike for the kids. Plenty of room for the tykes to run and play.

03 Bonneville Salt Flats

Photo by Ablokhin/Utah Office of Tourism

One of the most inhospitable places on the Earth, the Bonneville Salt Flats are also one of the world’s most starkly beautiful spots. The 30,000 acres of crusted salt are the remnants of prehistoric Lake Bonneville, which once filled the Salt Lake Valley.

  • WHERE: From Interstate 80 take exit 4, near Wendover, Utah.
  • TIP: Stick to the paved road. Do not drive out onto the flats. It’s easy to break thru the salt crust and become stuck in deep mud.

04 Coral Pink Sand Dunes State Park

A couple walks along the crest of a golden sand dune in Coral Pink Sand Dunes State Park, southern Utah. James W. Kay / Utah Office of Tourism

No this is not the Sahara. These ancient piles of sand are a beautiful sea of shifting colors. The dunes move up to 50 feet each year and are always changing. This means every picture you take is one of a kind.

  • WHERE: Located 22 miles west of Kanab on Sand Dunes Road.
  • TIP: You can snowboard the dunes. Really.
  • Get the best shot: Late afternoon and early evening until sunset are the best times to capture the dunes. Also sand. Keep your camera in a plastic bag and sealed off while you hike to your vantage point.

 

05 Goblin Valley State Park

photo worthy utah

photo Michael Kunde / Utah Office of Tourism

This place is a trip. It’s filled with sandstone “goblins,” strange, mushroom shaped formations carved by wind and water. You can spend hours wandering among the goblins.

  • WHERE: Located 24 miles south of Interstate 70 on Utah Highway 24. Turn at Temple Mountain junction.
  • TIP: Venture to the far side of the valley. There are caves to explore and a whole choir of goblins in a smaller valley over the ridge.
  • Get the best shot: Be sure to get up high for views of the entire valley, which is best photographed in the early morning or late afternoon and evening. The views on the far side are good bets for a great shot.

06 Antelope Island State Park 

photo worthy utah

Adam Finkle/Salt Lake Magazine

Located 12 miles out in the Great Salt Lake, the island is home to herds of bison and beautiful views of the salty sea that gives our city its name. It’s best explored in spring, fall or winter. Summer is hot and buggy and there is no shade.

  • WHERE: Take Exit 332 off Interstate 15 and drive west on Antelope Drive.
  • TIP: The west side of the island offers otherworldly views into the Great Salt Lake.

07 Canyonlands National Park

photo worthy utah

The Angel Arch span stretches over an opening of 120 by 135 feet and is one example of the fanciful shaped rock sculptures in this section of Canyonlands National Park. The Utah park hosts a jumbled up collection of rock features, including dominate sandstone canyons, spires, arches, grabens, potholes and needles, all on display in various earth-tone hues. photo Gleb Tarassenko/Utah Office of Tourism

Less visited than nearby Arches National Park, Canyonlands is a difficult park to manage. Exploring often requires hiking down into deep canyons (and back up) but it rewards your efforts with a bounty of red rock splendor.

  • WHERE: The Island in the Sky district, in the north of the park, is the closest district to Moab via Utah Highway 313.
  • TIP: The Maze district is the most remote and rugged. Plan your trip carefully.

08 The Living Room

photo worthy utah

photo Jay Dash / Utah Office of Tourism

This much-loved hike to a vantage point from the foothills behind the University of Utah, is practically required reading to be a Salt Laker. The viewpoint features piles of flat rocks arranged into sofas and chairs straight out of the Flintstones, hence the name.

  • WHERE: The trailhead is located above the University of Utah’s research park, 383 Colorow Road.
  • TIP: Sunset is the best time to hike to Living Room. Enjoy the end of the day (and maybe a beer or two) but be sure to bring headlamps for the hike down in dusk.
  • Get the best shot: The Living Room is a great spot to try out the panorama function on your phone or camera. It offers  a sweeping view of the entire valley north to south and is best shot at sunset.

See all of our outdoors coverage here.


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Small Lake City Concert – Fur Foxen

By Arts & Culture

I called Steph Darland to talk about his music. The first thing he said to me was, “Let me put you on speaker so I can talk with my hands.” Steph, guitarist, and Amber Pearson, cellist, form the duo Fur Foxen, a group that started out playing small gigs at coffeehouses like Alchemy and is now a favorite in Salt Lake clubs.

I write about six to ten songs a month, They’re not all good, but they are a kind of therapy.
–Steph Darland, Fur Foxen

The first thing I asked Steph about was the band’s name: Fur Foxen. Why? I couldn’t see what his hands were saying, but his unexpected answer was, “I love alliteration.” “Our previous band was a trio called Harold Henry. And I’m obsessed with foxes—my house is filled with images of foxes. Foxen is the old English plural for fox.” (Interview continues below)



Finally, we talked about the music.

Steph started playing the guitar when he was 23, but even more than gaining facility with the instrument, he’s interested in writing songs. “I write about six to ten songs a month,” he says. “They’re not all good, but they are a kind of therapy.”

Raised in Amarillo, Texas, he moved to Dallas but had a tough time breaking into the music scene there. His day job at Whole Foods is what brought him to Utah, where he found a more open and yet tightly knit musical community. He and Amber host the Foxhole Sessions, a podcast of local bands for small, intimate audiences that foster community as well as sharing music. 

“I don’t come from a musical family,” says Steph. “I don’t listen to a lot of music and what I do listen to is all over the board. Of course, I like singer-songwriters.” And he says, “The more raw the capture the better. Authenticity is something you can’t hide in music. It’s not about proficiency. You love it because it’s real.”

See all of our Small Lake City Concerts here.


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Easter Jeep Rally in Moab Cometh

By Adventures, Outdoors

The Easter Jeep Rally in Moab has been filling the desert town with noisy vehicles, 4 x 4 fun lovers and a lot of red dust since its inception in 1967. Off-road aficionados come from all over for the nine-day rally to explore 40 different trails accompanied by experienced guides. This year’s dates are April 13-21; go to www.rr4w.com for more information.

Ride the painted desert

Twenty-eight miles and 2,000 feet of elevation gain in under four hours—that’s what’s required to win in the elite men’s division of St. George’s annual Red Rock Rampage. 

Don’t be intimidated—there’s a 2-mile loop for novice cyclists. And 30 different categories—ranging from kids to pro, so everyone can participate. (You can also ride the track the rest of the year without racing.)But the field gets more crowded every year, as more people realize the down and dirty delights of  mountain biking through gorgeous scenery in the first sunshine of the year. ridesouthernutah.com


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kidzis

Fan X for the Kids (Not Just the Kid in You)

By Arts & Culture

Go ahead, claim you bought FanX passes because the “kids want to go.” In truth, you’ve wanted to meet Lynda Carter (TV’s Wonder Woman) since you first saw her kick butt on that TV with the bunny ears your dad fixed with tin foil in ’76. Now, she’s set to meet fans at Salt Lake’s twice-annual pop culture convention, your golden opportunity. Don’t be embarrassed; FanX has grown-ups in mind. Along with Carter, you can meet stars from The Office, Garrett Wang (Star Trek: Voyager) and Alice Cooper (yes, really). Panels cover topics like the Rocky films, 3D printing and writing novels. Clearly, like us, you’re going for you, but that doesn’t mean kids can’t have fun too. Cue KidCon.

KidCon

KidCon will take place at FanX, April 19–20, 2019.

FanX Salt Lake Comic Convention, changed from Salt Lake Comic Con FanXperience following a legal battle with San Diego Comic-Con, will be held at the Salt Palace Convention Center, April 19–20, 2019. KidCon, the part of FanX reserved for kids, has been a staple since 2014. “It was just our second event, and we were looking at doing something different,” says Dan Farr, FanX co-founder. “The KidCon idea came up, and I have to tell you, it’s one of those things that’s taken on a life of its own.”

Past KidCons had superhero, wizard and space themes. This spring, it’s pirates! “Our plan is to have a giant pirate ship that kids can get pictures on and pirate-themed activities,” says Marshall Williams, KidCon director. “It will be a giant pirate party,” Volunteers will unsurprisingly dress as pirates for the occasion. Yar.

Along with the Pirate fun kids can experience:

  • Princess tea party
  • Grit League (a military-type obstacle course for kids)
  • Toddler play area
  • Face painting
  • Storytellers and magicians
  • Balloon art
  • Activities with The Leonardo and Utah STEM Action Center
  • Star Wars cosplay group Saber Guild
  • Kid-sized Star Wars character models
KidCon

The Leonardo will be on hand to host activities at the spring 2019 KidCon.

Celebrity guests have been known to make appearances at KidCon as well. “Last time, we had Evangeline Lilly; she came in and read her book for us,” Williams says. Laraine Newman (Saturday Night Live), Renee O’Connor (Xena: Warrior Princess) and Zachary Levi (Shazam!) have also stopped by to greet the kids.

For Williams, who has volunteered with KidCon from the start, it’s about more than pirates and celebrities though. “We wanted to make an environment where the kids are really the goal, the purpose; they’re the important ones,” he says. “We’ve had children who have felt a little timid and don’t think they can do the activity, but we’ve been there to help them realize they can do this activity. It opens a light in their eye, and they realize, ‘Hey, I can do this. This is so cool.’ I’m fortunate that I’ve been able to witness this many times.”

And umm, KidCon is NOT a daycare. Parents are expected to stay with their kids and, you know participate too.

Outside of KidCon, kids will enjoy posing for photos with costumed fans and meeting celebrities like Jess Harnell (Transformers), Pom Klementieff (Guardians of the Galaxy: Vol. 2), Tom Felton (Harry Potter film series) and Zachary Levi (Shazam!).

KidCon will be held in room 255 on the north end of the Salt Palace Convention Center. Admission is included with FanX passes. Children under 8 years old can get into FanX free with the purchase of an adult pass. Discounted student passes are available for kids who are 9 years old through high-school age. Passes are available at fanxsaltlake.com.

Read more of our family content in our Kid-friendly blog roll.