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Mary Brown Malouf
Mary Brown Malouf is the late Executive Editor of Salt Lake magazine and Utah's expert on local food and dining. She still does not, however, know how to make a decent cup of coffee.
Dining Awards: 25 Best Restaurants in Utah
Mary's Recipe: Gorgeous, Heartfelt Valentine Cookies
Hot Stuff: Chili Beak
New Yorker's Poutine Recipe
Mary's Recipe: Mushroom Bruschetta
Mary's Recipe: The Perfect Cheese Plate
Mary's Recipe: Main Dish Carrots
Mary's Recipe: The Case for Cauliflower
Mary's Recipe: Ginger Snap Aquavit
Mary's Recipe: Vida Tequila Holiday Cheer
