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Mary Brown Malouf
Mary Brown Malouf is the late Executive Editor of Salt Lake magazine and Utah's expert on local food and dining. She still does not, however, know how to make a decent cup of coffee.
Mary's Recipe: What to do with Greek Yogurt
Mary's Recipe: Summer Salsas
Mary's Recipe: Pick Up Sticks
Mozzarella Step by Step
Your Guide to Utah Pizza
Mary's Recipe: Puerto Rican Pork
Family Means Business: The Story Behind Harmons
Make it a Mule
Honeygate: Is Slide Ridge Honey Selling a Myth?
Ambrosia: A Southern Staple
