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Nine Summer Festivals To Attend in Utah

By Arts & Culture

Time in summer moves slower. We look at the clock less and enjoy warm afternoons that stretch into long, languid nights. And nothing helps keep time in summer as well as the annual lineup of festivals and celebrations. The season runs Spring through Summer, and the variety and regularity of Utah’s festivals mark the passing of the warmer months like clockwork. So as you’re losing track of time, here are nine mainstay summer festivals that will help keep you track of Summer’s pace. 

May Festivals

An Intertribal Pow Wow at the Living Traditions Festival.
Image courtesy living traditions.

The Living Traditions Festival—The traditional kick-off to Salt Lake’s summer festival season is filled with dance, food from around the world and a celebration of Utah’s diverse culture. saltlakearts.org

LOVELOUD Festival—Founded in 2017 by Dan Reynolds of Imagine Dragons and Tyler Glenn of the Neon Trees, LOVELOUD brings communities and families together to celebrate (and love) LGBTQ+ youth and encourage acceptance and community. Also, it’s a killer show. loveloudfest.com

Kilby Block Party—Kilby Court is one of the most celebrated music venues in Salt Lake. The stage at the all-ages club has seen legendary artists pass across its stage. To celebrate that history, its owners started the Kilby Block Party, to bring together the local music scene and internationally renowned performers for one giant concert. Keep an eye on our site and socials for coverage of the festival. kilbyblockparty.com

June Festivals

Crowds fly a Pride Flag during Utah Pride Week
Crowds fly a Pride Flag during Utah Pride Week (Photo by Jeremy Pugh/Salt Lake magazine)

Utah Pride Festival and Parade—The Utah Pride Festival and Parade is held in downtown Salt Lake in June celebrating Utah’s diversity and gay, lesbian, bisexual, and transgender (LGBT) community. The event is a program of the Utah Pride Center, and includes the state’s second-largest parade, after the Days of ‘47 Parade. utahpridecenter.org

Utah Blues Festival—There’s a long history of celebrating the Blues in Utah. Many legendary blues artists performed at earlier blues-centric festivals from the 1980s into the 2000s. (BB King, Muddy Waters, James Cotton, to namedrop a few.) The Utah Blues Festival was started to revive that tradition and bring national blues acts to the Beehive State once again. utahbluesfest.org

SLC Busker Fest—Busker Fest is a free event held annually in Salt Lake to showcase local and traveling street performers. The festival celebrates the city’s rich Vaudeville history by bringing the living tradition of busking and street theater downtown. It happens in conjunction with SLC’s Open Streets event that closes off a large section of Salt Lake’s Main Street to cars making it a fun and surprising time of year to stroll the city. buskerfestslc.com

Busker Fest runs in June with street performances around Salt Lake City. Image courtesy of Busker Fest.

Brewstillery—Brewstillery is Utah’s all-local beer-and-spirits event that brings together local breweries, local distilleries and thirsty patrons, all in one space. slugmag.com

Utah Arts Festival—The Utah Arts Festival is the largest outdoor multi-disciplinary arts event in Utah with attendance hovering above more than 70,000 each summer. uaf.org


Another beloved summer festival is at risk… Find out more about the future of Park City’s Silly Sunday Market.

ribbon-cutting-the-aster-affordable-housing

Salt Lake City Leaders Find Redemption, Relief In New Affordable Housing 

By City Watch

Ribbon cutting ceremony for The Aster, a new mixed-use development in Downtown Salt Lake City

Danny Walz, Director of the Redevelopment Agency (RDA) of Salt Lake City, became emotional as he spoke to the crowd at the ribbon-cutting event for The Aster in downtown Salt Lake City on Tuesday. The mixed-use buildings and the land they stand on have a circuitous and storied development history to match the towering eight stories overlooking State Street at 255 South.

“This project is a story of redemption. Anyone who has been around long enough knows this was an abandoned six-story structure covered in graffiti for a number of years,” said Walz. He chokes up. “So, this is pretty cool.” What replaces that rusted iron and concrete skeleton are three buildings: two mixed-use towers with apartments and retail space, separated by a “paseo” (a mid-block walkway from State Street to Floral Street), and the restored Cramer House—originally built as a flower shop in 1890. 

It’s no secret that Utah is in the midst of a housing affordability crisis, and the need for many is dire. Although the ribbon on The Aster was just cut, a majority of the units in The Aster set aside for people earning well below the area median income (AMI) are already spoken for, according to an on-site member of the property management company EMG. 

One of the new residents, Stephanie Ramirez, spoke to the crowd at the ribbon-cutting ceremony with her young son in her arms. She said she recently made some decisions to improve her life that led to both her becoming a single mother and not having a place to live. “I am trying to do better and to be better and to break generational curses,” she said, and having an affordable place to live at The Aster, she believes, has helped her on that journey. 

Unfortunately, the opportunities for affordable housing are few and far between, in part because the need is so great. More than 70% of Utahns are priced out of the housing market—unable to afford a median-priced home—according to a recent analysis by the Kem C. Gardner Policy Institute

“There is such a sense of relief,” said Salt Lake City Mayor Erin Mendenhall at the ribbon-cutting. “There has never been a project quite like this.”

More than a decade ago, the acre lot was already home to buildings of affordable housing units—50 or so single occupancy units in the Regis and Cambridge Hotels. The facilities were demolished to make way for more housing units and shops. The development ultimately fell through after construction began—leaving the unfinished building to rust for years—and the project lender foreclosed on the property. The RDA bought the property back at auction in October 2017 for $4 million. Thus began the latest attempt to revitalize the area and bring much-needed affordable housing to downtown Salt Lake City. 

RDA of Salt Lake City selected Brinshore Development in 2018 to build affordable housing on the property, which would become The Aster. Attaining funding for the project, however, was no simple feat. At the final count, the project needed 12 sources of funding to cross the finish line. The fact that it was able to come together, but also that it was a herculean task, presented as bittersweet at the buildings’ opening.

“I want to highlight how difficult it has been to get resources to provide affordable housing because it doesn’t happen naturally,” said Wayne Niederhauser, the State Homeless Coordinator. “I’m a real estate developer turned social worker, so I know what it takes to make a project work. But 12 funding sources is too complex. We would have more affordable housing if we could simplify that.” 

Michael Gallegos, Director of Housing and Community Development for Salt Lake County repeated the sentiment, “That many sources of local funds are often missed in these affordable housing projects. How can we make this easier? I’d like to pursue that. We’d appreciate the opportunity.” 

The sources of funding for the project include: $14.5 million in RDA financial assistance and other public financing came from the Utah Housing Corporation (4% and 9% Low-Income Housing Tax Credits), tax-exempt bonds, the Olene Walker Housing Loan Fund, state housing tax credits, Salt Lake City’s Division of Housing Stability and Salt Lake County. Architecture and construction partners on the project include KTGY Architecture + Planning and Wadman Corporation.

“This is a flagship redevelopment project for Salt Lake City, as its mix of uses it will provide are unparalleled,” said Mayor Mendenhall. “The Aster’s sheer number of affordable units—including those large enough for families—combined with its creative 3-building layout, block-activating commercial storefronts and public spaces and access points make it like nothing else in Downtown, the City, County or even State.”   

affordable housing: The Area Median Income (AMI) is the midpoint of a specific area's income distribution (in this graphic that area is Salt Lake City). The Department of Housing and Urban Development (HUD) calculates the AMI on an annual basis. The percentage an individual or household makes of the AMI is used to determine eligibility for affordable housing.
The Area Median Income (AMI) is the midpoint of a specific area’s income distribution (in this graphic that area is Salt Lake City). The Department of Housing and Urban Development (HUD) calculates the AMI on an annual basis. The percentage an individual or household makes of the AMI is used to determine eligibility for affordable housing.

The Aster project boasts:

  • 18,000 square feet of commercial space (at least some of which appears to be available at the time of this reporting)
  • 190 residential units
  • 168 of those units are designated as deed-restricted to households making 20-80% of the area median income (AMI), over half of those units are set aside for residents making 50% AMI or below, and those units range from studio to 4-bedroom apartments (the remaining units are leased at full market value)
  • Dog wash bays
  • Community room
  • Rooftop patio

The once-flower shop will be the future home of a bar concept from Water Witch. As for that what that will entail, we will have to wait and see. But, rest assured, it will be delicious.


Pixies-Tom-Oxley

Interview: Pixies Reflect on Their Alt-Rock Legacy Ahead of Kilby Block Party

By Kilby Block Party, Music

There’s no mistaking the blunt force melody of the Pixies, as singular a sound as ever committed in seven decades of rock n’ roll. Formed in Boston by college pals in the waning ‘80s, the band, originally consisting of Black Francis aka Frank Black (pseudonyms of singer/guitarist Charles Thompson), guitarist Joey Santiago, bassist/vocalist Kim Deal, and drummer David Lovering, the foursome hooked anti-pop idiosyncrasy around limber reverb and distortion to escape teeth first from a cultural big bang that would spit out fresh worlds of alternative rock, hip hop, metal, No Depression country music, and electronica. 

Maybe the Pixies didn’t reinvent fire, but they certainly found new ways to burn across four exceptional full-lengths (no strings being pulled on the vanguard “Come On Pilgrim” EP) that inspired a subsequent legion of artists. Sadly, the center couldn’t hold, and the band broke up in 1993 with members fending off calls for a reunion amid other pursuits.

David Lovering, who post-Pixies continued to drum off and on with Frank Black and Santiago (in The Martinis) as well as for Cracker and various others, found a second life in the realm of magic and illusion, reinventing himself as a scientific phenomenalist who combined a background in electrical engineering with performance art and comedy. 

“With the Pixies, I’m behind a drum set and I’m behind three people, and I’ve never had a problem with that,” Lovering said in a mid-April interview. “My first magic show was just myself and 10 people– and I could’ve wrung my t-shirt out and filled a Dixie cup with the sweat because it was nerve-wracking! But magic has been wonderful because it builds confidence. The years that I’ve done it, you’re dealing one on one with people and it just changes you. I could do public speaking now at a whim, it’s just the easiest thing in the world and it’s all because of magic. I’m very grateful to it.”

In 2004, the Pixies announced their return with a tour culminating in a 20-song set at the Coachella Valley Music and Arts Festival in Indio, California that mined cuts from the four seminal albums “Surfer Rosa” (1988), “Doolittle” (1989), “Bossanova” (1990) and “Trompe Le Monde” (1991).

“I think when we got back together then in 2004, there was a lot of discussion of the way this was going to be for one tour, this and that, and it kept going—and it kept going. We had just been going on our old laurels,” said Lovering, 19 years after the Pixies reformed. “We’d been playing the old material for seven years, and it got us thinking. I think the epiphany in 2011 was, “Wow, we can’t do this anymore. We have to do something new. And that’s how “Indie Cindy” came about.”

Initially released as a series of EPs, “Indie Cindy” resurrected the Pixies as creators, this time without Deal, to prove themselves amid an alt-rock landscape they’d pioneered in another century.

“People talk of pressure and I think that we had some internal pressure just thinking about it, you’re thinking, ‘Oh, jeez, this album’s gotta be as good as the last one we did!’ So there was that,” Lovering said. “But there was no formulation. I’m not saying we didn’t put our best forward, but there wasn’t anything to upstage it. There wasn’t a conscious effort to make it better than what we had or to go back and top that. It was just what we were doing at that point.”

The band recalibrated in 2016 with the album “Head Carrier” (so named for decapitated martyr St. Denis), adding soon-to-be-permanent bassist Paz Lenchantin (A Perfect Circle, Silver Jews, Jenny Lewis) as well as producer Tom Dalgety into the mix.

 “Paz is a fantastic player, she’s a great musician, just a great person overall– wonderful to be around,” Lovering said. “She’s so good, she makes me step up my game and play better because I don’t want to be embarrassed. It was a nice breath of something new, and I think we were jokingly calling it “Pixies Version 2.0” or something like that, but it’s been fantastic. She’s definitely given everyone—because she is younger—a spark.

 “Beneath The Eyrie” followed in 2019, along with what was supposed to be a globe-spanning tour. But COVID-19 and the ensuing pandemic sent the Pixies home, grounded but not necessarily uncertain. For Lovering, the unexpected break provided an opportunity for carpal tunnel surgery on both hands, which in addition to rejuvenating his drumming also provided enhanced dexterity for the magician’s ever-improving card tricks and sleight of hand.

 “Doggerel,” the Pixies’ latest effort, could be their strongest post-reunion album to date. Realized through a combination of quarantine tracking and sessions at Vermont’s Guilford Sound, “Doggerel” is this incarnation at their most mature and fluid. Santiago has called the record “Doolittle Senior,” though tracks like “Nomatterday”, “Vault of Heaven”, “Haunted House,” and the Leonard Cohen-dipped title track evoke classic Pixies mythology without recycling. This isn’t nostalgia; it’s experience.

“We all played very, very well on [“Doggerel”]. I think that’s Joey’s comment, why it was like ‘Doolittle.’ And I think that the song content that Charles came up with is exceptional. I think that “Doggerel” stands out (as) different than all the albums from after the reformation,” said Lovering. “We’re getting older. Not all music that we’re going to do is going to be heralded back to what we’ve done in the past, but it’s where we are in our lives. We’re better musicians, and I think that showed, especially with a producer [Tom Dalgety], who now is working with us for a third album, who knows us.”

As the Pixies prepare for their latest tour, Lovering is excited to share “Doggerel,” but equally energized by the challenge of playing no set list shows that will pull from every pocket of the band’s catalog.

“I think we’ve perfected it,” said Lovering of the no set list approach. “We call it our schtick because we know what the first song is and our soundman knows what the first song is and our lighting director knows what the first song is. After that, it’s all just by Charles and us with hand signals or him talking to a microphone that we only hear. We’re able to coordinate the show and work it and go through songs, and I must admit it’s fun. You don’t know when the set’s going to end!”

But Lovering’s true joy comes from seeing the band’s unfolding legacy reflected in the new (and growing) generation of Pixies fans.

“Back in 2004 when we played Coachella, it was a sea of kids that weren’t even born, probably, when we were originally a band—but they knew all the words,” Lovering said with a laugh. “When I look at our audience before the doors open, it’s a sea of kids that are 15, 16, 17, 18, and going up from there. And they’re waiting to get in for general admission to get in that front row! To see a whole front row with kids in there, that know all the words to the new material—and people my age are in the back waiting for all the old stuff, it’s something else to see. That’s our audience now, and I feel very fortunate as a band to have it. I feel like we’re the Grateful Dead of alternative rock.”


The Pixies are coming to Salt Lake for the Kilby Block Party May 12-14, see the full lineup here.

l1

Learn To Love Your Lunch in Utah

By Eat & Drink

Remember lunch? We used to go to it, look forward to it even, but COVID and the grind have diminished our midday repast, making it the most-skipped meal of the day. What did lunch ever do to deserve that?

In the Gilded Age, Diamond Jim Brady’s lunch might start with a couple of dozen oysters, then go on to a brace of lobsters, some deviled crabs and roast beef. And he still had time to become one of the most famous millionaires of his time. One hundred years later, millionaires are a dime a dozen, but lunch is a rarity. Most Americans won’t stop working long enough to eat a real midday meal. The American lunch is shrinking in length, diminishing in importance and nearly bankrupt in imagination. From the luxurious, three-martini events of the ’50s, we devolved to power lunches in the ’80s, to lunch at the keyboard in the ’90s, to a PowerBar and a Zoom meeting in 2023. Even on weekends, it’s rare for us to devote much time to the midday meal. It’s time to take it back.

The Power Lunch

Power lunches are backed by expense accounts and reflect that in the pricing. This is a meal that’s all about Flex, throwing down the Black Amex and sealing the deal. These days, however, the people at the table aren’t just men in suits sporting shiny wingtips. The suits are hoodies and sweats and the wingtips are pristine Jordans. 

Spencer’s for Steaks And Chops

The menu item Millionaire’s bacon says it all, a decadent slab of pork belly, drizzled with honey and fig compote. Plus a gorgeous filet mignon served with a side of seasonal vegetables and frites. Or, if you want to seem submissive, a salad.  255 S. West Temple, SLC, spencersslc.com

Lunch in Utah
Spencer’s wedge salad. Photo courtesy Spencer’s For Steaks and Chops

Takashi 

The Japanese practically invented the high-power, high-stakes lunch meeting with salarymen coolly appraising opponents at the table by how well they can handle their sake (or in your case, chopsticks). So what better place to earn (or lose) face than to boldly dine Takashi’s sushi and sashimi? Protip: Do not dip the Otoro in soy sauce.  18 W. Market Street, SLC, takashisushi.com

The Hole-in-the-Wall Lunch 

One of the main problems at lunch is the time factor: in and out in under an hour is quite a trick. These places are not secret—all the secret places deserve to remain secret, I think. But these spots are a little tucked away or off the beaten track—downstairs, through a hallway, on the other side of the tracks.

Arempas

Lunch in Utah
Chef Tosh Sekikawa. Photo by Adam Finkle

An Arepa is a hand-sized packet of ground maize dough stuffed with a variety of fillings. Think Venezuelan Hot Pocket. It’s the centerpiece of a vegan and vegetarian-friendly menu at Arempa’s. 350 S. State St., SLC, arempas.com

Tosh Ramen

On the vanguard of the Ramen trend, Chef Tosh Sekikawa, formerly of the dearly departed downtown sushi spot Naked Fish, introduced authentic ramen to the city and still packs in the lunch crowds at his original State Street location (and a second in Holladay).  1465 S. State St., SLC and 1963 E. Murray Holladay Rd., Holladay, toshramen.com

The Bar Lunch

There was a time when drinks over lunch were implicit. Nowadays it depends on your particular work culture to determine if that beer you want to order is frowned upon, winked at, or encouraged. Read the room. That said, there are still places in the world that don’t judge a midday tipple, and, in fact, encourage it. 

Duffy’s Tavern

Make no mistake, Duffy’s is a bar, dark and windowless. Basically, a day drinker’s paradise. The standout made-to-order sandwich, however, justifies calling a visit midday “going to lunch.”
932 S. Main St., SLC, Instagram @duffystavernslc

Lunch in Utah
Bewilder Brewing. Photo by Adam Finkle

Garage on Beck

This roadhouse located in the “Historic Refinery District” has a full menu, a sprawling patio, live music, several bar areas that open to the outside and a stellar menu, including fried funeral potatoes. So it’s kind of churchy?  1199 N. Beck St., SLC, garageonbeck.com

Bewilder Brewing Co.

This craft brewery’s excellent menu of housemade sausages practically requires an accompanying beer. You can tell the boss that the sausage made you do it. Also the dart boards are regulation if you feel like a game.  445 S. 400 West, SLC, bewilderbrewing.com

The Food Hall Lunch

Not a food court, which was the grand name that malls in the ’80s dubbed the space where you’d find Sbarro, Hot Dog on a Stick, Orange Julius and Mrs. Fields Cookies. (Whatever happened to Mrs. Fields?) But today the trend is grander, a food “hall.” Here you can hold court properly with your picky-eating coworkers who can get whatever they want. 

Lunch in Utah
Zachary Howa and Ryan Reich at Woodbine. Photo by Adam Finkle

Woodbine Food Hall

A bright, airy space in the Granary with lifted ceilings and skylights, local vendors serving everything from ramen to pizza and (bonus) a rooftop bar. 545 W. 700 South, SLC, woodbineslc.com

The Local Market & Bar

Aiming to put the neighborhood back in the beleaguered, long under-construction “neighborhood” near the SLC Library, Local Market & Bar’s eight vendors were selected by NYC Chef Akhtar Nawab. The centerpiece is the “Good Bar” area at the entrance but the real gem is the back, the excellent sliders from Pop’s Burgers. 310 E. 400 South, SLC, thelocalsaltlakecity.com

Granato’s Block Party 2700

Granato’s, the original specialty grocery in SLC, emerges from wherever it had been with a reinvention of its original space on 2700 East.  4044 S. 2700 East, Holladay, blockparty2700.com  


Great-Chamber

Editor’s Note: ‘I’ve Been Everywhere’

By Community

Growing up In Utah hiking was just how we got places, usually woefully underprepared. (Example: One summer in Logan, my roommate and I spent our time rambling around above Tony Grove looking for caves in the sinkholes up there. He’d tie off a climbing rope and descend until the rope ran out. I stood up hoping he’d get back out. It was pretty stupid).

But the point is, we didn’t say “let’s go hiking” it was more like “let’s go up to Desolation Lake” and a hiking trail was the way to get there. It wasn’t until I got older and got to know a lot of flatlander newcomers that I realized hiking was a “thing.” And, that having a water bottle, a light pack and layers was super helpful. Also a few “summit beers.” 

Salt Lake magazine Outside
Editor Jeremy Pugh atop Angel’s Landing in Zion National Park

Over the last decade, I have gone on a series of magazine assignments that took me to every corner of Utah. I explored the Mighty 5 National Parks during winter, hiking long ambitious trails in each, I followed photographer Austen Diamond on a whirlwind tour of Utah State Parks to capture morning sunrises and starry night skies and spent a week with a BLM archeologist on Cedar Mesa uncovering the mysteries of the ancient peoples whose cliff dwellings are found  around every corner. 

Yep, as the Johnny Cash song goes, “I’ve Been Everywhere” and hiking was how I got there. 

I love showing newcomers and visitors around and helping them find their way. So, as summer approaches we highlight six essential hikes all around Utah (“Oh the Places You’ll Go”) to whet your appetite for exploration. And speaking of appetites, you’ll need fuel for the trail, so we also guide you to the best lunch spots around the city (“Love Your Lunch”). 

Finally, we direct you to the easiest hikes ever—strolling through the crowd at the first festivals of the summer season (“Set Your Clocks to Summer” )—starting with Living Traditions in May. 

If you’re sensing a theme here, you’re right. Welcome to the Outside Issue of Salt Lake magazine. It’s time to get out there and play!


Burpee-cucumber

Cucumber Season is Here: Recipes and Garden Tips

By Eat & Drink

Cucumbers are a staple for warm-weather party trays, easy-to-make appetizers and simple snacks. With this in mind, Burpee’s crop of new introductions includes a 4-inch, thin-skinned “Party Time” cucumber, perfect for small gardens and mini-cuke dipping.

Cucumbers 101

  • Select cucumbers with uniformly deep green skin and no soft spots
  • Store cucumbers in a refrigerator crisper for up to a week. They will wilt when keep at room temperature. Unwaxed cucumbers should be wrapped tightly in plastic to retain their moisture.
  • Serve unwaxed cucumbers peeled or unpeeled. Waxed cucumbers are best peeled before they are eaten.

Cucumber recipes

Grow

Cucumbers are easy to grow but require good soil, lots of sun and consistent watering. According to the garden pros at USU, cucumbers can be grown from seed or transplants. (Allow 4-6 weeks to grow transplants.) Plant seeds when soil temperature is 65°F or after all frost danger has passed. In rows 4 feet apart, plant four to six seeds into 1-inch-deep holes, with 12-18 inches between each planting. After they have two leaves, thin to two plants per location. Transplants should also be planted in rows 4 feet apart, with 2 feet of distance between each planting. Water deeply and infrequently, applying 1-2 inches per week depending on plant size. After the vines develop runners and before the plants begin to flower, side dress each plant with 3-4 tablespoons of a nitrogen fertilizer (21-0-0), sprinkled around the plant, then water in the fertilizer. For more, visit extension.usu.edu

Cucumber Recipe Ideas Perfect for Spring

As a Garnish

Cucumbers deliver a uniquely fresh flavor to all types of warm-weather drinks, ranging from vodka martinis and gin-and-tonics to sparkling sodas and iced waters. They also make a cool garnish. Our favorite is the easy-to-make cucumber ribbon. Simply cut the end off a washed cucumber and then use a peeler to peel down the length of the cuke, set the ribbon aside and repeat. You can also use a mandolin to prepare these slices. Place one to three ribbons in your prepared drink and serve.

As a Snack

Smoked Salmon Cucumber Canape

1 unwaxed, organic cucumber

5 ounces chevre (creamy goat cheese)

6 ounces sliced smoked salmon

16 sprigs fresh dill (for garnish)

Score the cucumber’s skin lengthwise with a fork. Slice the decoratively scored cucumber into sixteen quarter-inch rounds. Spread a thin layer of chevre on each round. Top with salmon and dill. Serve on a chilled platte

Cucumber recipes

As a Dip

Creamy Ranch dressing makes a perfect dip for fresh, crisp cucumbers. Homemade or store bought, this classic also provides a wonderful base for adding your own flavorful twist.

• Stir in a favorite condiment, from simple mustard or barbecue sauce to diced pickles or even pesto.

• Turn up the heat with Sriracha, diced green chiles, Worcestershire, chipotle chiles in adobo sauce, salsa, Mexican hot sauce or Moroccan harissa paste.

• Brighten it with lemon zest and a squeeze of juice.

• Add more herbs including dill, chives, parsley, oregano or basil.

• Mix in your favorite flavor-packed cheese: think bleu, feta, Parmesan or sharp cheddar.

• Kick it up with lime juice, cilantro and diced avocado.

• Go for broke with roasted Poblano chiles, sauteed onions, crumbled bacon or roasted garlic.


Best Places to Camp in Utah

By Adventures, Outdoors

Beautiful red rocks, beaches, forests, deserts, and mountains will transport you to a new world when you camp in Utah. With thousands of campgrounds and even more areas to make your own campground, your options of where to spend the night are never-ending. To make your choice a little easier we have put together a list of our favorite places to camp, but always remember to Leave No Trace.

lake powell

Lake Powell

The shores of Lake Powell are the perfect place to set up camp while spending time exploring all that the lake has to offer. Slot canyons, hiking, and water sports are all activities guaranteed to fill your days with adventure. With multiple different camping ground to choose from Page Lake Powell Campground is by far the most popular. This campsite has trailer rentals and covered wagon camping with their rates ranging from $28.54 to $59.36.

Dead Horse Point

2,000 feet above the Colorado River sits Dead Horse Point, once a natural corral where wild mustangs were broken by cowboys. Trails now cover this state park making it a destination for hikers, and cyclists of all levels. The views of both the Colorado and Canyonlands draw photographers and make anyone who visits feel like they’re in a wild west movie. The campsite here are limitless with hundreds of different Kayenta and Windgate campgrounds, they even have Yurt options! To find and book your campsite visit here!

dead horse point

Antelope Island

Antelope Island is the biggest island in the Great Salt Lake, a lake 4 times saltier than the ocean. Camping here provides scenic views and up-close encounters with many kinds of wildlife, the most common being bison. The island is a perfect place to explore and provides easy access to the lake where you can swim in water so salty that you can float with no effort. Most of their campsites are primitive and tent only however there are a few that allow camp trailers. All the sites allow pets and a couple have electricity and water so find what suits you best here! Don’t forget bug spray though, especially in the summer!

The Valley of the Gods

With no designated trails or campgrounds it is easy to make this place your own. Located on Navajo land, a permit from their government is required to enter the Valley of the Gods. Many people chose to travel with a Navajo guide who knows the land well for hiking, biking, and backpacking. Although there are no designated campgrounds for this spot there are multiple dispersed campsites that allow you to still feel isolated just minus the scariness. Check out and look at the reviews for these dispersed campsites here!

Best Places to Camp in Utah

Best Places to Camp in Utah

Albion Basin

At the top of Little Cottonwood Canyon Road, Albion Basin is the Cecret Lake trailhead and the perfect place to experience everything Little Cottonwood has to offer. Go hiking, climbing, and biking around the canyon then down to Snowbird Resort for the alpine slide, zip line, and summer festivals and concerts. The Albion Basin Campground is also the perfect place to set up camp! Ranging from $13-$350 depending on what type of camping your doing, and don’t forget to check out their other campsites near by as well. However, these campsites fill up fast from the months May to September so don’t waste any time, and book your campsite fast!

White House

North of Vermillion Cliffs National Monument you can find this gem of a campground. Right next to the Paria River and surrounded by colorful cliffs this place is perfect for any adventure you’re looking for. Explore Paria Canyon or try out “The Wave” a hike to a beautiful bowl of striped red rock. This scenic spot has hundreds of campsites to choose from but if you want to be right in the heart of it check out White House Campground. You pay by mobile on site when you arrive, and includes toilets, water, tent pads, and picnic tables.

Best Places to Camp in Utah

East Canyon

East canyon, famous for where the Donner Party of Pioneers passed is the perfect place for a night to getaway. Close to Salt Lake City, this canyon has a lake to enjoy all kinds of water sports and rich history. Their campsites have the biggest range by far to fit your needs. You can pick from cabins, tents, hammocks, wagons, and yurts! Check out these sites and different options here!

Granite Flat

Up American Fork Canyon and less than a mile from Tibble Fork Reservoir is where you can find Granite Flat Campground. This is a popular spot for hikers and bikers as well as S.C.U.B.A. divers who are drawn to Tibble Fork’s South Shore. If you’re planning on camping here you have to make a reservation. Fees range from $24 to $295 depending on what suits you, but don’t forget to bring lots of water, the campsite does not have any available. Book your reservation here!

Best Places to Camp in Utah

Henry’s Fork

Kings Peak, the highest peak in Utah stands at 13,528 feet, and sitting at the base of that is Henry’s Fork Campground. The trip to the peak is normally a 2-3 day backpacking trip and is rewarded with spectacular views and wildlife, but for those who choose to stay behind the campground has many activities including hiking, fishing, and kayaking. Everything you need to know about this campground is here, as well as multiple other near by sites that you might like! Don’t forget to stop by the famous Narrows in Zion while your there!

Lake Blanche

The trail to Lake Blanche can be backpacked or completed in a day, but once you get to the top the scenery will definitely make you want to stay. Located up Big Cottonwood Canyon this trail has many places to camp along the trail and once you get to the top. Explore a while once you make it to the top to find the two smaller lakes to the West of Lake Blanche. Although this spot doesn’t offer any specific campgrounds you can find directions and tips here! Don’t forget that Lake Blanche doesn’t allow campfires, has a limit of 10 campers per group, and if you’re backcountry camping you must be at least 200 feet away from trails, lakes, and streams.

Best Places to Camp in Utah

Best Places to Camp in Utah

Red Pine Lake

Another great hiking and camping area offers great places to camp along the trail and up at Red Pine Lake. You don’t have to stop there though, from the Red Pine Fork Trailhead you can go to Upper Red Pine Lake or even all the way up Pfeifferhorn and White Baldy. Similar to Lake Blanche there are also no designated campsites in this area. Campers are not permitted to swim or have campfires, to ensure the safety of Little Cottonwood Canyon and its wildlife. For more information on this beautiful lake visit here!

Granstaff

Enjoy the experiences of both Arches and Canyonlands without the overcrowded campsites. Granstaff Campground is located outside of Moab and is the perfect place to tackle both of the parks while keeping away from the chaos. It’s $20 a night and they only accept cash or check so make sure you’re prepared before setting off on this adventure! P.S. don’t forget to check out Negro Bill Canyon, it’s a great hike close by that is rarely crowded.

Best Places to Camp in Utah

Little Grand Canyon

The San Rafael Swell Recreation Park is a little known beauty in Utah, both The Wedge and Little Grand Canyon are located here, camping is first come first serve and there is a huge area to explore. This area has something for everyone, hunting, Native-american art, hiking, and off-road trails are some of the activities you can find and just 30 minutes away there is climbing in Joe’s Valley Bouldering Site. Don’t forget to float the San Rafeal while you’re there! Check out more information on this spot here!

Dave’s Hollow

Outside of Bryce Canyon Park is the perfect base camp for anything, hiking, backpacking, and biking. Dave’s Hollow campground is a quieter destination than the Bryce campgrounds and the lack of light pollution makes for an explosive night sky where every star and galaxy can be seen and photographed.

Best Places to Camp in Utah

Best Places to Camp in Utah

Mirror Lake

Canoeing, kayaking, horseback riding, hiking, and fishing for rainbow trout are just some of the activities you can find in the Uintah Mountains. Mirror Lake is at the base of Bald Mountain and has educational displays about the flora and fauna all over the trails. This family-friendly campground is the trailhead for many small hikes and is great for teaching kids about nature. Check out more information this spot here!

(We also found this excellent rundown of camping at Strawberry Reservoir by Stuart Gold on BeginRV‘s site.)


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Is the Future of Park Silly Sunday Market at Risk?

By Community

When did this town get so serious? Seriously. Do people think Park City transformed from a post-silver-mining backwater because of some faux polished veneer of exclusivity and golden-year serenity? No matter how overused the word “luxury” is or how curmudgeonly people act, this town is never going to be Aspen or Naples. Park City became what it did because of personality and identity derived from the kind of things that make a place distinct and memorable. The kind of things like the Park Silly Sunday Market. That hasn’t stopped some folks from trying to get rid of it.

The Silly Market has been a Main Street institution for 16 years. As evinced by its name, it’s an eclectic mix of live music, food carts and local vendors. 

Photos courtesy park silly market

Organizers are trying to secure a new long-term contract with Park City but will operate for 2023 under a temporary one-year agreement. To many long-time locals and visitors, the idea of eliminating the Silly Market is preposterous. However, for a vocal subset of Old Town business owners and homeowners the boisterous shenanigans are a business-draining, crowded nuisance.

Those opposing the Silly Market generally fall into two camps, easily identified by public comments submitted during a November 2022 Park City Council Meeting. The first group’s argument essentially boils down to a Grinch-ey sentiment:  “Oh, the noise, the noise, noise, noise, noise!” The second camp comes largely from Main Street merchants who argue the hordes of people descending onto Main Street to attend the Silly Market don’t actually benefit local businesses, because, as one business owner euphemistically said, the event “keeps many of the higher end homeowners and visitors away.”

(Outside of events like the Silly Market, I’d argue Main Street has been shedding most things non-higher-end-homeowner-and-visitor-related for years now.) But Historic Park City Alliance members opinions were overwhelmingly against the Park Silly Market according to a recent a survey in which 63 percent of respondents favored eliminating it. Their general sentiment was that the Silly Market is a drag on Sunday business

However, single day sales for a portion of businesses doesn’t tell the whole story of a Park City’s economy say Silly Market leaders (who are very serious). 

“We’re fostering businesses that become cornerstones in the community,” Kate McChesney, Silly Market Executive Director says. “Places like Nosh, Freshie’s and Sammy’s all got started here with an opportunity to build a footprint without a huge investment up front.”

Photos courtesy park silly market

Some have suggested changes to the Silly Market, including its location and the day of the week, both of which would fundamentally alter its identity. A Wednesday Silly Parking Lot Market doesn’t have quite the same appeal, especially for local families who have jobs and kids in school. “We’ve made some concessions for the upcoming year in good faith,” McChesney says. “We’re doing 10 dates as opposed to 14, starting music later, at 1 p.m., for noise reduction and working to make people in the community feel heard. But we’re not ready to move or change the day.”

Park City will remain Silly for the upcoming year. But until a long-term contract is secured, we’ll be left wondering why the town has gotten so darn serious.  

The Park Silly Sunday Market Impact 

Each Silly Sunday somewhere in the neighborhood of 15,000 people flock to Main Street, totaling around 200,000 people per season. It’s difficult to imagine that isn’t helpful to Main Street businesses, but some merchants claim the benefit is seen by bars and restaurants while Sunday sales tank for everyone else. There’s no publicly available reliable data with which to cast judgment, so we’re left with assumptions about whether throngs of visitors or tranquil streets are preferable.  

For Park Silly 2023 dates visit parksillysundaymarket.com


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Functional Art from Wild Joy Pottery

By Arts & Culture

Sadie Joy Muhlestein. Photo by Adam Finkle

Sadie Joy Muhlestein begins with raw clay and shapes it into mugs, teapots or vessels. While the clay dries, she creates the designs and then applies the underglaze. “This is my favorite step,” she says. “I spend the most time painting with loving intention the details of my designs.” She describes the process as alchemy of all the elements: the clay is earth, water manipulates the form of the clay, air commits the shape and fire transmutes and strengthens the piece. “Heart through art is the magical element that takes a mundane item and makes it joyful.” A lifelong artist, Sadie set up a studio space and started creating pottery in Spring 2022, and now she sells her pieces at local markets like Utah Art Market, JKR gallery and the Salt & Honey shop and on Instagram @wildjoypotteryandart.

Find Joy in Your Own Pottery

Whether you’re looking to pick up a new hobby, hone existing skills or just get your hands dirty with clay, there are plenty of pottery workshops in Utah. The following classes welcome all skill levels so you can tap into the creative joy within.

Art Haus

This Salt Lake studio offers adult and children’s classes seven days a week. Their intro to wheel-thrown pottery course is perfect for newbies to the craft. Throughout four classes their skilled teachers will guide students in forming mugs and bowls, and teach basic skills like carving and glazing.

Learn more about Art Haus’ offerings on their website.

The Kreative Kiln

Owned and operated by a husband and wife duo, The Kreative Kiln is an open studio located in Pleasant Grove. Their pottery wheel throwing experience is a fun alternative for birthday parties, date night, or a solo creative challenge! Interested artists can also purchase memberships to use the studio’s tools, supplies and space. Find more info here.

Workshop SLC

Workshop SLC is a collective of artists, both professional and hobbyists alike. The studio recently introduce pottery classes ranging from foundational to intermediate. Learn from staff through demonstration, lecture and one-on-one instruction to throw clay, shape ceramics and apply unique decorating techniques. The studio also offers one-day workshops with all supplies included. Learn more!


FIRE-by-Plan-B-Theater-Company-photo-by-Sharah-Meservy

Review: ‘FIRE’ at Plan-B Theatre

By Arts & Culture, Theater

Plan B Theatre’s revival production of Jennifer Nii’s highly acclaimed FIRE opened in April of 2023. FIRE, Nii’s farewell to her astonishing career as a playwright, features a stunning solo performance by Carleton Bluford as Wallace Thurman, the celebrated African American writer and editor who grew up in Salt Lake City. FIRE played from opening night to closing night to sold-out houses. 

As the lights dim, the stage’s backlights illuminate the simple backdrop with the word ‘FIRE rendered in bold red print. Wallace Thurman takes the stage with a haughty swagger that belies the struggle of a deeply committed Black artist seeking his freedom to create without artifice or compromise. And to do so in a place that averts its eyes from, nay scorns, Black cultural expression.

Thurman is, after all, a child of Salt Lake City, Utah—raised by his grandmother who ventured across the plains as Brigham Young’s servant; and the son of a peripatetic mother who broadened his experiences through travel and the reassurances of his intellect, individuality and artistic promise.

After two years at the University of Utah, Thurman hit the road westward. Seeking a vital, energetic Black community, he arrived at the University of Southern California in Los Angeles. Here, among his peers, Thurman discovered for the first time what it meant to be Black—in fact, too Black. In defiance and as an affirmative act of rebellion he founded Outlet, a Black cultural magazine. 

“Isn’t that what all subversives do?” Bluford’s Thurman asks.

Discouraged and without fanfare, Thurman boarded a train headed east to New York City. Here, he predicted, he’d find the Negro Nirvana, the site of the Black cultural Mecca. My heart swelled, too, as I saw and heard Thurman’s wild anticipation of joining the Harlem Renaissance; the collective contribution of such luminaries as the poet Langston Hughes, Zora Neale Hurston’s voice of freedom, the exuberant poetry of Countee Cullen, and the creative energies of others. It was an era marked by a burst of Black creativity in art, music and literature. 

“It wasn’t until I arrived that Labor Day in 1925 that I finally understood what Brother Brigham meant when he let loose his cry into the thin cracking air, ‘This is the place.’ I like that crazy dude,” recalls Thurman.

Thurman and his like-minded comrades founded the FIRE a literary journal devoted to younger negro artists, proclaiming the arrival of Black cultural creativity. The magazine published just one issue.

But Thurman’s time in Harlem, absorbing the street fair machinations, the broad landscape of freedom and the creative vibrancy of the thinkers and artists, the energy of the creative work helped to define his commitment “To create and to try to do it well, he said, that is all I expect from any creative person.” But alongside, a cloud of physical depletion and alcoholism haunted him. He was largely able to ignore it as long as he was writing, creating and absorbing the vitality of the scene. That is until he could no longer ignore his declining health.

Thurman left Harlem’s Niggerati Manor, named for the Niggerati Literati, and boarded the train headed for Salt Lake City, seeking the curative powers of the clear mountain air. After a brief stay in Salt Lake City, he traveled to Reno where he sought a final divorce from his angry, vituperative wife Louise. In the throes of her accusations of his homosexuality, she succeeded in stripping him of his royalties, past, present and in perpetuity. Thurman was left impoverished and ill. Thus began his slow march to death.

Still, he continued to climb to the pinnacle of creative excellence, publishing Blacker the Berry a novel about intra-racial prejudice; and collaborating with William Jourdan Rapp on the play Harlem which opened on Broadway to rave reviews.  Other highly lauded books followed. Yet others were met with mixed reviews or all-out rejections, as publishers feared commercial failure.

Drinking heavily and increasingly weakened by the wrenching cough he carried with him, he returned to New York to seek medical care at City Hospital on Welfare Island, a hospital that he’d ironically excoriated in his earlier book citing its deplorable conditions, the despicable staff and absence of care whose conditions he exposed as “one of the great horrors in American health care, right here in New York.”

 “We are all alone when we die, whether with everyone who has loved us or in a solitary cinderblock room,” said 32-year-old Wallace Thurman.

As the stage lights dimmed and the audience exploded in deafening applause, I had a vision, one of playwright Jennifer Nii and Wallace Thurman, standing back to back, arms outstretched, fingertips touching, in the literal manifestation of Socrates’ ideal of  “Two bodies, one spirit.”

  • Fire! by Jenifer Nii a one-actor show performed by Carleton Bluford as Wallace Thurman. Directed by Directed by Jerry Rapier with design by Maddy Ashton (set), Emma Belnap (lighting), Cheryl Ann Cluff (sound), and Aaron Swenson (costumes). Stage managed by Sammee Jackman.
  • When:  April 13 to April 23, 2023
  • Where: Plan-B Theatre in the Rose Wagner Performing Arts Center, 138 W. Broadway, SLC