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Jeremy Pugh

Jeremy Pugh is Salt Lake magazine's Editor. He covers culture, history, the outdoors and whatever needs a look. Jeremy is also the author of the book "100 Things to Do in Salt Lake City Before You Die" and the co-author of the history, culture and urban legend guidebook "Secret Salt Lake."

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Paddles Up: Water Adventures in Utah

By Adventures, Outdoors

Utah’s landscape is often imagined as a desert, bone dry and starkly beautiful. However, the towering cliffs and towers, the deep, winding canyons and the hoodoos and arches that are admired around the world, are all the result of a common denominator—water. It was rivers, long-gone lakes, rains and floods that sculpted these wonders over millions of years and continue to shape and transform them. The water still flows and every spring and summer the river rats emerge from hibernation to challenge themselves on daring whitewater runs and, between those thrills, float quietly with a hard-won perspective that allows them to admire Utah’s wonders from deep down inside the canyons where the rivers run and the river rats go to play. Check out our top picks for water adventures in Utah!

The Mighty San Juan River 

A mix of whitewater and flatwater, offers beginners next-level training

The 57-mile trip from Mexican Hat to Clay Hill provides you with unique desert scenery, opportunities to peep wildlife and explore archeological sites. Known to boaters for it’s mix of scenic flatwater and thrilling whitewater, the San Juan’s most famed rapid is Government Rapids (pictured left) named after a boating accident that occurred in 1921 during a United States Geological Survey expedition.

The Zion Narrows 

One of Zion National Park’s treasures, up the Virgin River below towering cliffs

Photo Courtesy of Adobe Stock

This “hike” is one of the bucket list destinations in Zion National Park. It is however, less of a hike than a slog over round rocks in the Virgin River into an increasingly narrowing Zion Canyon. The less intrepid will walk a short way up but the adventurous are rewarded with narrower and narrower sections that defy our human senses of scale. Although summer is the most popular time to wander into the narrows, it is also possible to explore year-round with the help of insulated dry-suits and waders from a nearby outfitter. Either way you choose, the Narrows are an essential Utah experience. 

The Mighty Colorado River

Take a run on the ‘Daily’ outside of Moab for a taste of the river’s whitewater

Photo Courtesy of the Utah Office of Tourism/Austen Diamond

For river rats who love the thrills of whitewater the Colorado is a storied river that runs through world-famous sections like Cataract Canyon and, of course, the Grand Canyon, neither of which are for the faint of heart or novice boaters. The Daily, however, is an 14-mile float that starts at Hittle Bottom, just outside of Moab, and travels through the beautiful scenery including a long stretch beneath Castleton Tower. There are, however, also four stretches of whitewater that will get your heart pumping. The third, White’s Rapid, is the trickiest, so stay sharp.

The Mighty Green River 

Run the Labyrinth section and enjoy one of Utah’s most scenic and placid floats

Utah Water Adventure
Photo by Jeremy Pugh

Before the Green meets the Colorado in Cataract section lies the Labyrinth, a calm section of river with ample sandbar camping from canoe or raft. The section is one of the most scenic and is so named because of its winding path through towering red rock canyons. 

The Mighty Yampa River

The Yampa is the last wild and free-flowing river in the Colorado Basin

Utah Water Adventure
Photo by Tim Roberts

The wild ride begins in Colorado and takes you through Dinosaur National Monument and all its wonders before the Yampa’s confluence with the Green. The river tests boaters with Class II and III rapids and one big daddy—the Class IV Warm Springs Rapid with a prominent wave that has flipped many a raft. Scouting this section is strongly recommended. 


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Best of the Beehive 2023: Stargazing in Utah

By Best of the Beehive, Community

There is a lot that makes Utah’s outdoors remarkable, and having the highest concentration in the world of International Dark Sky Association-certified Dark Sky Parks is certainly one of them. At 24 parks, there is no shortage of places to go outside at night and look up:

Leonard Thomas’s radio show, Skywatcher Leo T, is broadcast across the state and reveals the wonders of the night sky. Leo grew up sleeping under the stars in Wyoming and became a passionate observer of astronomical wonders. He also works with the Stansbury Park Observatory Complex (SPOC) for regular star watching events. “SPOC has four incredible telescopes that are so close to the city,” he says. “It’s an amazing facility.” 
KRCL.org, UPR.org, KZMU.org

For the whole family, throughout the spring and summer, Red Fleet, Rockport and Steinaker State Parks host regular Star Parties that will make any overnight camping trip one to remember.

Bryce Canyon National Park has terrific stargazing opportunities, hosting the Bryce Canyon Astronomy Festival every June, featuring family-friendly daytime activities and special evening programs, telescope viewings and constellation tours.

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Utah, Americas Next Tech Hot Spot

By City Watch

Someday, When folks talk about the tech boom in Utah, they’ll likely name-check companies like Word Perfect and Novell. Other folks will tell you about the beginnings of Atari, Pixar and the capital “I” Internet itself from the computer science department at the University of Utah. And while all that’s true, the truth is that tech innovation in Utah started in 1954. With cows.

Yes. Cows. 

Computers in 1954 were less desktop and more floor top. They lived in giant, temperature-controlled rooms, tended to by men with vinyl protectors protecting their pockets from mechanical pencils and slide rules. That year, IBM debuted the IBM 650, the world’s first mass-produced computer and brought data processing power out of the realms of military and big-think research into the broader world. The IBM 650 weighed 6,000 pounds. The power unit and CPU were 5 feet tall and took up 12 feet of floor space, with another 3 feet required for the card reader. Its proto-nerd tenders input and output data with manila punch cards. It also had a big, comforting panel of blinking lights, making it the first computer that actually looked like it was doing something after the data went in. 

But back to those cows. 

Utah Tech

The new access to computing power caught the attention of researchers in Utah State University’s Agriculture Department. They were trying to devise better ways for dairy farmers to keep track of their herds beyond just going out to the barn and counting cows. Milk was big business in Utah and the world’s first big (literally) business computers were about to change the way farmers worked—from measuring production to calculating costs; managing feed to shipping product, everything could be counted down to the last curd. The USU Department of Agriculture was about to become the USU Department of Agricultural Science. 

The effort at USU created the private company Dairy Herders Incorporated (DHI) in 1954. DHI, as it’s known today, was the first data processing company in Utah and, heck, the first tech company west of the Mississippi. Steve Jobs and Bill Gates, both born in 1954, were literally babies while tech was growing here in Utah, out in the milking barn, with the cows. 

 

Utah tech

Average Annual Tech Job Growth 2007-2017

Silicon Slopes Defined (Sort of)

Today, we are a long way from punch cards and mammoth machines. You have more computing power in your pocket than a room full of IBM 650s. Data whizzes back and forth in the air we breathe. There’s gold in them thar data packets and the rush is on here in Utah’s Silicon Slopes. 

Silicon Slopes is many things. It’s a term coined by Domo founder Josh James to assert Utah’s place next to the dominant noun of Silicon Valley, where baby Steve Jobs grew up to wear turtlenecks and create the tech that put that room full of IBM 650s in your pocket. It’s a place, loosely considered the area just past the Utah State Prison as you cross the border from Salt Lake to Utah County. (But really tech companies are located all up and down the Wasatch Front.) It’s an organization, something like a chamber of commerce created by the dominant figures in Utah’s tech world to promote Utah as a place to do that voodoo that tech innovators do. 

Silicon Slopes, the one with the logo and offices, is administered by Clint Betts, a fast-talking wunderkind with sneaker game who came out of the startup world and saw the need to create an entity that could share information, bring people together and tell the story of the Utah tech community.

Utah Tech

Val Hale, Director of the Governor’s Office of Economic Development (GOED).

“In the startup world, everyone knows who’s who in Utah,” Betts says. “We all knew all the names and the history, but no one was telling those stories to the larger community so we started thinking about what it would look like to really tell those stories and connect to the world.”

The non-profit outfit exists to draw attention to the Utah tech scene, attract talent and encourage them to stay. It also works to create and retain tech talent from within, lobbying for legislation like the recently passed HB 227—The Utah Computer Science Grant Act—which provides funding for Utah schools to teach computer science. (See sidebar: “Did Utah Blow Millions for Tech Funding?”) It also presents free monthly workshops and networking events at its HQ at Thanksgiving Point and other locations around the state. Its big show is the annual Silicon Slopes Tech Summit, that this year brought more than 20,000 members of the tech industry (nerds!) to the Salt Palace for workshops, rah-rah keynotes from the likes of Alexander Rodriguez (yes, that one) and networking klatches.

Why Utah is The Place (Again)

Word Perfect and Novell were truly the two first tech “giants” in Utah in the early 1980s. The first, founded by Bruce Bastian and Alan Ashton, created the industry standard for word processing. Novell, under the leadership of Ray Noorda, was, in its day, the industry standard in networking. 

Both were perfectly positioned for their time. Personal computers started showing up in homes and offices and, well, we needed ways to use them. Word Perfect took that befuddling blinking green command line and gave you the power to turn it into a familiar typewriter-type interface. Novell, meanwhile, made business-grade networking technology that allowed computers to talk to each other. 

And both companies were acquired or absorbed into bigger players that came along as tech innovation heated up. Microsoft essentially crushed Word Perfect, while Novell slowly became obsolete as desktop computers began to come with networking capabilities built in. 

But their true legacy was to start a culture of tech innovation in Utah, says Val Hale, Director of the Governor’s Office of Economic Development (GOED).

Before Word Perfect and Novell, companies would grow, expand and move away,” Hale says. “Those two were on the cutting edge back then and they trained a whole community of skilled tech workers who chose to stay in Utah Valley and build their own companies.”

Utah Tech

Jeremy Andrus, owner of Traeger Grills, builds internet-connected wood-fired grills for his loyal customers.

And those companies begat more skilled workers, who begat more companies and so on, and so on. Suddenly there’s an ecosystem of talent and skill that wasn’t there before. For example, in 2009, Adobe purchased Omniture, an analytics platform, instead of shutting down the Utah shop and moving it to Adobe HQ in San Jose, Calif. Adobe opted to build an outpost here in 2012. 

“These companies are realizing that they can grow and prosper in Utah,” Hale says. “They don’t have to move to California or Boston.”

Another case is Skullcandy, the whiz-bang headphones company that started in Park City. Jeremy Andrus came to Utah in 2005 from the Bay Area and was instrumental in Skullcandy’s success. When the brand went public, Andrus decided to move on but also to stay in Utah for his next venture: Traeger, a high-tech grill company (yes, that’s a thing) with an HQ in Sugar House.

“First, Utah is a very business-friendly state and people here are incredibly entrepreneurial,” Andrus says. “But it’s more than that. There’s a sense that we are the underdogs and so you have a lot of people who are willing to grind it out and do the work.”

Utah Tech

Aaron Skonnard, founder and CEO of Pluralsight, a tech-training platform

“Our intent was not to shut down a decades-old company in Oregon,” Andrus says. “But the people we had in Utah were just much more passionate and committed. We could build a better team here. So, we shut down our Oregon office and brought it all here.”

For Aaron Skonnard, a founder of Pluralsight, a global tech-training company, Utah was the most compelling spot when he was considering where to locate.

“In 2004, my cofounders and I lived in different states,” Skonnard says. “We were just a virtual company. When we compared Utah to California and the East Coast there was lots to like. A pool of developers, sure but it was also the culture of the state. There’s a feeling of community here where people really want to build things. We’ve never regretted the choice to locate here. We’ve had all the talent we’ve needed to grow at an incredible rate.”

Did Utah Blow Millions for Tech Funding? 

At last January’s Silicon Slopes Summit, five of Utah’s tech leaders gave the Utah Legislature a challenge. If lawmakers could come up with at least $5 million in funding for computer science education in Utah schools, they’d each pony up $1 million to match the effort. That’s $5 million if you’re counting along.

In an effort to respond to the challenge, lawmakers proposed HB 227 to provide grant money to schools from kindergarten (start ’em young) to high school, to build computer science programs. The original bill called for $7 million in funding for the effort that would have surpassed the threshold and released the $5 million.

But alas, last-minute wrangling over the budget beat the bill down to $3 million in one-time funding. The hang-up? Governor Gary Herbert’s push for tax reform. Bills like HB 227 were all reduced and marked as one-time allocations in anticipation of the special session to revamp state taxes. The deal isn’t dead, exactly, just caught in a morass of politics begging the question: What do a bunch of billionaires gotta do to give away $5 million bucks around here?

Subscribers can see more. Sign up and you will get access n our free email list of awesome stuff. Get the best of life in Utah! 

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Three Walk-Up Windows in Salt Lake

By Eat & Drink

Although Salt Lake has plenty of food trucks and now food halls, there is a dearth of restaurants offering fast, portable food meant to be eaten—now that summer is here—outside or while strolling the streets in-between stops on a pub crawl. But several restaurants are punching holes in the walls (or have already) to serve the roaming diner.

Copper Common’s Hot Buns

Ryan Lowder always wanted Copper Common
to be a “spot where you could eat and drink on
a Sunday night in Salt Lake.” For which we thank him. Serving a late-night crowd in any city takes a special commitment, just ask Lowder’s late-shift staff and the crew at the Pie Hole. But Common is an intentionally small space so Lowder knocked a hole in the wall onto Edison Street and bought a neon sign that blazes “Hot Buns” to beckon the bar crowd. Hot Buns will serve
a rotating menu of burgers, hot dogs, fries, soft-serve ice cream and something he calls “Phocup,” which is, duh, Vietnamese Pho in a cup.
11 E. Broadway, SLC, coppercommon.com

Pie Fight

Pie Fight never was anything but a walk-up window and a welcome addition to the 9th and 9th neighborhood. Specializing in a small menu of hand-sized pies and pasties both sweet and savory. (We especially love the Macaroni & Cheese pie, as not everyone in Utah has a sweet tooth). The pies are a perfect addition to a summer stroll in Salt Lake. 

937 E. 900 South, SLC, thepiefight.com

Buds 

Yet another “hole in the wall” that is just a hole in the wall, Buds is a favorite of the vegan and vegetarian crowd. Heck, it’s a favorite of the people-who-like-to-eat-food crowd. Buds is an excellent example of a vegan restaurant that wears the plant-based label with pride but makes plant-based food that tastes like actual food in the form of massive sandwiches that can be taken to go or eaten out front at Buds’ popular picnic tables. 

509 E. 300 South, SLC, budsslc.com

Photo courtesy of Buds


If you’re craving a good-old fashioned sandwich for lunch, check out our list of the top sandwiches in the city here!

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Oh, the Places You’ll Go! 6 Essential Utah Hikes

By Adventures, Outdoors

To truly Understand the beauty of the place we call home you need to get out onto a trail. From the scenic alpine wonders of the Wasatch Front and Back to the otherworldly landscapes of Southern Utah’s Red Rock desert, the Utah landscape captures the imagination like no other place on Earth. Utahns are fortunate to have many public lands within our borders which include National Parks and National Monuments, the Bureau of Land Management, Forest Service lands and wilderness areas. The through line here is that Utah is full of well-managed and well-marked trails that allow both beginners and experts to get into a wide range of terrain and solitude. As always, know before you go, bring plenty of water and, please, pick up after yourself. Enjoy these six essential Utah hikes!

1. The Great Chamber (Cutler Point)

Kanab

More of a drive than a hike (unless you are up for a 17-mile exposed slog) so you’ll need a 4WD and experience driving in soft sand. How ever you get there, the reward is one of the most beautiful sights in Grand Staircase-Escalante National Monument.

2. Grand Wash + Cassidy Arch

Capitol Reef National Park

Capitol Reef National Park is not easily appreciated from the road. You need to get into it. Grand Wash is a good way in. Take an easy stroll below the towering walls above the Cassidy Arch Trail. A stern climb that is rewarded with a top-down view of one of  Utah’s most magnificent arches.

3. Bonneville Shoreline Trail

Salt Lake and Davis County 

Essential Utah Hikes
Bonneville Shoreline Trail. Photo courtesy of Discover Davis County

A Wasatch Front treasure, the shoreline trail runs along the “bathtub ring” of ancient Lake Bonneville in the foothills  from North Salt Lake  to Parley’s Canyon (pictured here above Davis County). It’s a trail runner’s and hiker’s dream for both short and long excursions with rewarding views.

4. Catherine’s Pass  

Little Cottonwood Canyon 

Starting above Albion Basin, near Alta Ski Resort and connecting Little to Big Cottonwood Canyon, offers better views than the popular Cecret Lake Trail. Best during summer, this trail is ideal for peeping the wildflowers in late June and July. You also may encounter wildlife including moose.

Essential Utah Hikes
Catherine’s Pass. Photo courtesy of Jay Dash / Utah Office of Tourism

5. Fisher Towers

Moab 

This red rock ramble from the banks of the Colorado River outside of Moab is rewarded with the journey through the Martian landscape of Southern Utah—a maze of fins, pinnacles and bizarre formations­—and the destination beneath the towering spires that are Fisher Towers. 

6. Antelope Island

Antelope Island State Park 

To truly experience The Great Salt Lake, there is no better vantage for observation than from the western shoreline trail on Antelope Island. The island hides the city lights of the Wasatch Front behind you and offers an otherworldly view of the ancient salty sea stretching out to the horizon. 

Essential Utah Hikes
Antelope Island. Photo courtesy of Discover Davis County

The Gear 

Hiking in Utah really only requires good sturdy hiking shoes and water. But being comfortable hiking in Utah is another thing. Here’s some picks to make the trail easier. 

Kühl’s Renegade Rock hiking pants look good but more importantly they are tough, really tough. A lighter version of Kühls soft shell winter models, these pants are built to move, dry quickly and can survive scraping scrambles through narrow slot canyons. $99, kuhl.com

Spring hiking means carrying a variety of layers for variable conditions. The Kühl Eskape 20 liter is the ‘goldilocks’ of hiking packs. Not too big to slow you down but roomy enough for water, snacks and peeling layers. $249, kuhl.com

Rheos’ Lanier navigator and Stono shades are stylish, yes, but also durable—built to survive throwing into the top of your pack and the inevitable drops onto the trail. Plus they float! $65, rheosgear.com


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How to Explore Yosemite’s Waterfalls This Spring

By Adventures, Travel

You can practically hear Peter Coyote narrating the Ken Burns’ documentary. It is America’s Third National Park but, thanks to John Muir’s powerful voice from the wilderness and his famed invitation to President Roosevelt in 1903 to camp with him in Yosemite, it was the park that inspired Roosevelt’s fight to preserve Yosemite and lay the groundwork to create the National Park Program. Muir’s lifelong mission to protect Yosemite captured the national imagination and once you visit, you’ll see why. Why go now: Waterfalls. Giant waterfalls. Yosemite’s famous falls are gushing in the spring and although the park is jaw-dropping year-round, the waterfalls are, well, majestic. But wait a sec: Yes. There will be crowds. And, while the park has instituted a reservation system that eases bottlenecks, bring patience and plan ahead. 

1. Basecamp Option No. 1

Tenaya at Yosemite is just 3 miles from the South Entrance (less busy) and is a destination in itself. Beautiful grounds laced with hiking and biking trails feature a full-service lodge, restaurants, bar, pool and spa. But you’ll want to book one of the Explorer Cabins, a group of private two-bedroom tiny homes, in a quiet wooded glade along the creek below the main lodge. Explore the trails with guided hiking tours or rent a mountain bike and get directions to the hidden waterfall. Tenaya also offers guided tour packages from Yosemite 360, with insightful guides who will give you a good orientation tour of the massive park. visittenaya.com

Tenaya at Yosemite’s Explorer Cabins offer private quarters amid the forest. Photo courtesy of Tenaya

2. Basecamp Option No. 2

The town of Mariposa is 50 miles from the western (busier) entrance to Yosemite. The southernmost Gold Rush town, founded in 1849 by John C. Fremont has maintained its historical charm with former saloons and rooming houses converted into boutique hotels and upscale cocktail bars. In the historic charm, department try the River Rock Inn (an addition to a home built in 1891) or the Yosemite Plaisance B&B with private rooms and entrances (and meals by chef-owner Hélène Halcrow). For a budget-friendly option, try the newly renovated Mariposa Lodge, a charming motel-style property. For more lodging and dining, choices visit yosemite.com

Hiking and mountain biking trails with on-site bike rentals and guided tours at Tenaya. Photo courtesy of Tenaya

3. The Mighty Yosemite Valley

The big show, as it were, is Yosemite Valley surrounded by massive granite cliffs laced with thundering waterfalls showering rainbow mists from high above. This is inevitably the most crowded area of the park but here’s a trick. Pack your bathing suit and a towel and locate a picnic area along the Merced River, which abounds with wading and swimming holes accessed from rocky (sandals are helpful) put-in beaches off the picnic areas.  

4. Mariposa Grove (of Giant Sequoias)

Mariposa Grove of giant sequoias is a star (and often missed) attraction of Yosemite National Park. Photo courtesy of Adobe Stock

Wow. Often missed by visitors champing at the bit to get to the Valley, the Mariposa Grove area is an example of how easy it is in a national park to ditch the crowds by hiking a mile or so off the beaten path. Make time to take the 7-mile Mariposa Grove Trail to Wawona Point which will take you out of the crowded shuttle area into a series of groves to the base of the Giant Sequoias and a final payoff with the view from Wawona Point. Add on the Guardian’s Trail Loop for even more neck-craning wonder. These trees are BIG!   

5. The Little, Medium, Big and Really Big Hikes

Every national park has the hike, in Yosemite, it is the Vernal Fall and Nevada Fall Trails, also known as the “Mist Trail.” And it comes in easy, medium and hard stops. The easy stop is to the footbridge below Vernal Falls but don’t stop there. Climb the giant staircase and walk through the eponymous mist to the top of Vernal Falls. Keep going and you’ll get to the top of Nevada Falls. For the really hardcore you can make the 10- to 12-hour hike to the famed “cable route” to the summit of Half Dome. To actually climb the cable route and summit, you have to luck out with the daily lottery for permits but the hike to the cables is adventure enough!  

Leaving so soon? 

There’s so much to do in the park but don’t miss these deep dives into the history of the area. 2 More Cool Things:

The Mariposa Museum & History Center

A massive and eclectic collection of artifacts and exhibits interpreting Native American, Spanish Settlement, California Gold Rush, Yosemite and Mariposa County History.
mariposamuseum.com

The Yosemite Climbing Museum

Yosemite was where modern climbing was invented. From the famed Camp 4 camping area in Yosemite Valley, a group of rebellious climbers made the first accents of the giant granite walls thought previously unassailable, including Half Dome. Founder Ken Yager was a young climber during some of the most daring portions of this rich history and has dedicated his life to celebrating and honoring “the Dirtbags of Camp 4” with a museum in Mariposa dedicated to their history making accomplishments.
yosemiteclimbing.org 

Yosemite’s tunnel view.

Getting there

Fresno International Yosemite Airport is a quick flight from SLC and a 65-mile drive to Yosemite’s South Entrance. 


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How to Hike With Your Dog

By Adventures, Outdoors

Utah trail etiquette for you and your new dog. Who’s the puppy!? 

When to go: ANYTIME! Now that you’re a dog owner in Utah, it is important that you take your giant, slavering untrained puppy absolutely everywhere with you. We all love dogs! So. Much.

Why? No idea. You’re the one who moved to Utah. You’re like, “Mom. No, I’m not going to turn Mormon. I think I’ll get a dog!” That’s the Utah way.

How much? Can you really put a price on a creature that loves you unconditionally until he starts humping that lady dog and you’re like “Fennel! Get off her!”? But still yeah, lots and lots of money, time and inconvenience. Especially when Fennel gets into Jerry and Kestrel’s backyard chickens. Ooo boy. Also, Gary will expect you to replace his ultralight Therm-a-Rest sleeping pad from that night in Capitol Reef. It’s possible you’ll have to re-carpet.

What about the poop? Make sure you carefully bag up your dog’s doo and then leave the baggy trailside because, eww, you’re not going to carry that around! Just leave its transportation out of the canyon to someone else who cares more than you and ignore the burning in your ears as that Samaritan curses you and your pooch.

Where to go? Tanner Park or, as we like to call it, “What Life Will Look Like When Dogs Rule the Earth.” Millcreek Canyon has alternating on-leash and off-leash days. But those are for people whose puppy isn’t just the best little puppy ever. Stay out of humanity’s last stronghold: The Cottonwoods. Don’t forget the Farmers’ Market!

What if he? Jumps all over other hikers and mauls other dogs? That’s a great way to meet people IRL. Be sure to call out, “He’s friendly!”

What to expect? Poop. Steaming piles of human-sized poop. As the pup grows, you’ll need bigger bags.

Still going to get that dog, huh? Adopt a rescue from Best Friends Utah. 2005 S. 1100 East, SLC 801-574-2454, utah.bestfriends.org.


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11 Places to Get Lunch in Salt Lake City

By Eat & Drink

Remember lunch? We used to go to it, look forward to it even, but COVID and the grind have diminished our midday repast, making it the most-skipped meal of the day. What did lunch ever do to deserve that?

In the Gilded Age, Diamond Jim Brady’s lunch might start with a couple of dozen oysters, then go on to a brace of lobsters, some deviled crabs and roast beef. And he still had time to become one of the most famous millionaires of his time. One hundred years later, millionaires are a dime a dozen, but lunch is a rarity. Most Americans won’t stop working long enough to eat a real midday meal. The American lunch is shrinking in length, diminishing in importance and nearly bankrupt in imagination. From the luxurious, three-martini events of the ’50s, we devolved to power lunches in the ’80s, to lunch at the keyboard in the ’90s, to a PowerBar and a Zoom meeting in 2023. Even on weekends, it’s rare for us to devote much time to the midday meal. It’s time to take it back.

The Buffet Lunch 

You pays your money and you takes your chances—no decisions necessary until the food is in front of your face. That’s one beauty of a buffet; the other is variety. Be a vegetarian one day, a carnivore the next. It’s up to you.

Harmons Downtown

Serving a selection of delectable dishes prepared fresh in the deli, you can browse and pick and choose among a wide selection of choices, take your meal on the patio and do your shopping for dinner all at once. 135 E. 100 South, SLC, harmonsgrocery.com

Lunch Salt Lake City
Surya Bastakoti. Photo by Adam Finkle

Himalayan Kitchen

Excellent any time of day, Himalayan Kitchen’s lunch buffet is an excellent way to sample the range of Surya Bastakoti’s menu of Nepalese and Indian Cuisine. 360 S. State St., SLC, himalayankitchen.com

Rodizio Grill 

This is a lunch that lasts, giant skewers of meat are brought to your table Brazilian style and carved onto your plate by a roaming cadre of Gauchos. They will keep coming until you tell them to stop so wear your stretchy pants. 600 S. 700 East (in Trolley Square), SLC, rodiziogrill.com

Lunch Salt Lake City
Rodizio Grill. Photo courtesy of Rodrizo Grill

The Lunch Special

For a true assessment, any lunch price has to be multiplied by five, because that’s how many lunches you eat in a workweek. Ten (ish) bucks is the high mark; over that and someone else had better be paying.

The Robin’s Nest

The weekly “Blue-Egg Special” features a rotating cast of specialty sandwiches, and lunch deals include a half sandwich, salad or chips, a soda and a sweet treat to finish.  83 E. 300 South, SLC, robinsnestslc.com

Curry Fried Chicken

Curry Fried Chicken is actually a thing, and an actual restaurant that, in addition to its namesake curry-infused fried chicken, features a full halal menu including a delicious selection of hummus plates with salad, pita, and your choice of meat, falafel or veggie curry, under $10. 660 S. State St., SLC, curryfriedchickenslc.com

Siegfried’s Delicatessen

This traditional German deli boasts a menu with every meal under $10 and a daily meal special for $8.99. Try the sausage plate with one or two house made sausages accompanied by a selection of hearty side-dish options.  20 W. 200 South, SLC, siegfriedsdelicatessen.com

The Weekend Lunch

A lunch that is leisurely is the King of Lunches. A PowerBar is not lunch. We prefer a long, lingering lunch on a Saturday or Sunday with no back-to-the-office deadline. The Leisurely Lunch can start late and stretch all the way to cocktail hour. 

Lunch Salt Lake City
Sunday’s Best oysters. Photo courtesy of Sunday’s Best

Sunday’s Best

Originally (and hilariously) called “Brunch Me Hard,” Sunday’s Best has a mission for you. If you choose to accept, this will include a long lingering meal in one of its bright indoor or outdoor spaces, ideally with champagne. 10672 S. State St., Sandy, brunchmehard.com

Tradition SLC

Located with a patio overlooking Liberty Park, Tradition is an eminently civilized space to while away the afternoon. 501 E. 900 South, SLC, traditionslc.com

The ‘Old’ Friends Lunch

We don’t say “ladies who lunch” anymore. Although the label no longer implies white gloves and hats, and may not even include chicken salad, there’s still a whiff of the dated phrase here. Mainly it’s the difference between “just lunch” and gathering a group of longtime friends (of any gender) to talk about the good old days. It’s as much about the conversation as the cuisine. But it helps if you can get together at a spot that you actually went to in the “good old days.” Luckily, we have some places that fit the bill.

Lunch Salt Lake City
Photo courtesy of Gourmandise.

The Dodo Restaurant

Pretty much the SLC O.G. spot for the friends-who-lunch crowd. Yes. There is chicken salad (although the shrimp salad, served on a flaky croissant is our fave.) 1355 E. 2100 South, SLC, thedodorestaurant.com

Cucina

This neighborhood spot in the Avenues is a haven that opens early for a regular coffee crowd and closes late for a regular dinner crowd. Lunch on its patio is the sweet spot. 1026 S. 2nd Ave., SLC, cucinawinebar.com

Gourmandise 

This French-inspired café is the perfect spot to catch up with the old gang and then bring home something from the bakery for new friends (kids). 250 S. 300 East, SLC, gourmandise.com


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Nine Summer Festivals To Attend in Utah

By Arts & Culture

Time in summer moves slower. We look at the clock less and enjoy warm afternoons that stretch into long, languid nights. And nothing helps keep time in summer as well as the annual lineup of festivals and celebrations. The season runs Spring through Summer, and the variety and regularity of Utah’s festivals mark the passing of the warmer months like clockwork. So as you’re losing track of time, here are nine mainstay summer festivals that will help keep you track of Summer’s pace. 

May Festivals

An Intertribal Pow Wow at the Living Traditions Festival.
Image courtesy living traditions.

The Living Traditions Festival—The traditional kick-off to Salt Lake’s summer festival season is filled with dance, food from around the world and a celebration of Utah’s diverse culture. saltlakearts.org

LOVELOUD Festival—Founded in 2017 by Dan Reynolds of Imagine Dragons and Tyler Glenn of the Neon Trees, LOVELOUD brings communities and families together to celebrate (and love) LGBTQ+ youth and encourage acceptance and community. Also, it’s a killer show. loveloudfest.com

Kilby Block Party—Kilby Court is one of the most celebrated music venues in Salt Lake. The stage at the all-ages club has seen legendary artists pass across its stage. To celebrate that history, its owners started the Kilby Block Party, to bring together the local music scene and internationally renowned performers for one giant concert. Keep an eye on our site and socials for coverage of the festival. kilbyblockparty.com

June Festivals

Crowds fly a Pride Flag during Utah Pride Week
Crowds fly a Pride Flag during Utah Pride Week (Photo by Jeremy Pugh/Salt Lake magazine)

Utah Pride Festival and Parade—The Utah Pride Festival and Parade is held in downtown Salt Lake in June celebrating Utah’s diversity and gay, lesbian, bisexual, and transgender (LGBT) community. The event is a program of the Utah Pride Center, and includes the state’s second-largest parade, after the Days of ‘47 Parade. utahpridecenter.org

Utah Blues Festival—There’s a long history of celebrating the Blues in Utah. Many legendary blues artists performed at earlier blues-centric festivals from the 1980s into the 2000s. (BB King, Muddy Waters, James Cotton, to namedrop a few.) The Utah Blues Festival was started to revive that tradition and bring national blues acts to the Beehive State once again. utahbluesfest.org

SLC Busker Fest—Busker Fest is a free event held annually in Salt Lake to showcase local and traveling street performers. The festival celebrates the city’s rich Vaudeville history by bringing the living tradition of busking and street theater downtown. It happens in conjunction with SLC’s Open Streets event that closes off a large section of Salt Lake’s Main Street to cars making it a fun and surprising time of year to stroll the city. buskerfestslc.com

Busker Fest runs in June with street performances around Salt Lake City. Image courtesy of Busker Fest.

Brewstillery—Brewstillery is Utah’s all-local beer-and-spirits event that brings together local breweries, local distilleries and thirsty patrons, all in one space. slugmag.com

Utah Arts Festival—The Utah Arts Festival is the largest outdoor multi-disciplinary arts event in Utah with attendance hovering above more than 70,000 each summer. uaf.org


Another beloved summer festival is at risk… Find out more about the future of Park City’s Silly Sunday Market.

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Learn To Love Your Lunch in Utah

By Eat & Drink

Remember lunch? We used to go to it, look forward to it even, but COVID and the grind have diminished our midday repast, making it the most-skipped meal of the day. What did lunch ever do to deserve that?

In the Gilded Age, Diamond Jim Brady’s lunch might start with a couple of dozen oysters, then go on to a brace of lobsters, some deviled crabs and roast beef. And he still had time to become one of the most famous millionaires of his time. One hundred years later, millionaires are a dime a dozen, but lunch is a rarity. Most Americans won’t stop working long enough to eat a real midday meal. The American lunch is shrinking in length, diminishing in importance and nearly bankrupt in imagination. From the luxurious, three-martini events of the ’50s, we devolved to power lunches in the ’80s, to lunch at the keyboard in the ’90s, to a PowerBar and a Zoom meeting in 2023. Even on weekends, it’s rare for us to devote much time to the midday meal. It’s time to take it back.

The Power Lunch

Power lunches are backed by expense accounts and reflect that in the pricing. This is a meal that’s all about Flex, throwing down the Black Amex and sealing the deal. These days, however, the people at the table aren’t just men in suits sporting shiny wingtips. The suits are hoodies and sweats and the wingtips are pristine Jordans. 

Spencer’s for Steaks And Chops

The menu item Millionaire’s bacon says it all, a decadent slab of pork belly, drizzled with honey and fig compote. Plus a gorgeous filet mignon served with a side of seasonal vegetables and frites. Or, if you want to seem submissive, a salad.  255 S. West Temple, SLC, spencersslc.com

Lunch in Utah
Spencer’s wedge salad. Photo courtesy Spencer’s For Steaks and Chops

Takashi 

The Japanese practically invented the high-power, high-stakes lunch meeting with salarymen coolly appraising opponents at the table by how well they can handle their sake (or in your case, chopsticks). So what better place to earn (or lose) face than to boldly dine Takashi’s sushi and sashimi? Protip: Do not dip the Otoro in soy sauce.  18 W. Market Street, SLC, takashisushi.com

The Hole-in-the-Wall Lunch 

One of the main problems at lunch is the time factor: in and out in under an hour is quite a trick. These places are not secret—all the secret places deserve to remain secret, I think. But these spots are a little tucked away or off the beaten track—downstairs, through a hallway, on the other side of the tracks.

Arempas

Lunch in Utah
Chef Tosh Sekikawa. Photo by Adam Finkle

An Arepa is a hand-sized packet of ground maize dough stuffed with a variety of fillings. Think Venezuelan Hot Pocket. It’s the centerpiece of a vegan and vegetarian-friendly menu at Arempa’s. 350 S. State St., SLC, arempas.com

Tosh Ramen

On the vanguard of the Ramen trend, Chef Tosh Sekikawa, formerly of the dearly departed downtown sushi spot Naked Fish, introduced authentic ramen to the city and still packs in the lunch crowds at his original State Street location (and a second in Holladay).  1465 S. State St., SLC and 1963 E. Murray Holladay Rd., Holladay, toshramen.com

The Bar Lunch

There was a time when drinks over lunch were implicit. Nowadays it depends on your particular work culture to determine if that beer you want to order is frowned upon, winked at, or encouraged. Read the room. That said, there are still places in the world that don’t judge a midday tipple, and, in fact, encourage it. 

Duffy’s Tavern

Make no mistake, Duffy’s is a bar, dark and windowless. Basically, a day drinker’s paradise. The standout made-to-order sandwich, however, justifies calling a visit midday “going to lunch.”
932 S. Main St., SLC, Instagram @duffystavernslc

Lunch in Utah
Bewilder Brewing. Photo by Adam Finkle

Garage on Beck

This roadhouse located in the “Historic Refinery District” has a full menu, a sprawling patio, live music, several bar areas that open to the outside and a stellar menu, including fried funeral potatoes. So it’s kind of churchy?  1199 N. Beck St., SLC, garageonbeck.com

Bewilder Brewing Co.

This craft brewery’s excellent menu of housemade sausages practically requires an accompanying beer. You can tell the boss that the sausage made you do it. Also the dart boards are regulation if you feel like a game.  445 S. 400 West, SLC, bewilderbrewing.com

The Food Hall Lunch

Not a food court, which was the grand name that malls in the ’80s dubbed the space where you’d find Sbarro, Hot Dog on a Stick, Orange Julius and Mrs. Fields Cookies. (Whatever happened to Mrs. Fields?) But today the trend is grander, a food “hall.” Here you can hold court properly with your picky-eating coworkers who can get whatever they want. 

Lunch in Utah
Zachary Howa and Ryan Reich at Woodbine. Photo by Adam Finkle

Woodbine Food Hall

A bright, airy space in the Granary with lifted ceilings and skylights, local vendors serving everything from ramen to pizza and (bonus) a rooftop bar. 545 W. 700 South, SLC, woodbineslc.com

The Local Market & Bar

Aiming to put the neighborhood back in the beleaguered, long under-construction “neighborhood” near the SLC Library, Local Market & Bar’s eight vendors were selected by NYC Chef Akhtar Nawab. The centerpiece is the “Good Bar” area at the entrance but the real gem is the back, the excellent sliders from Pop’s Burgers. 310 E. 400 South, SLC, thelocalsaltlakecity.com

Granato’s Block Party 2700

Granato’s, the original specialty grocery in SLC, emerges from wherever it had been with a reinvention of its original space on 2700 East.  4044 S. 2700 East, Holladay, blockparty2700.com