It started in 1980, we believe, with 7-11’s Big Gulp, a hitherto unimagined 32 ounces of icy soda. And then…
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Jeremy Pugh is Salt Lake magazine's Editor. He covers culture, history, the outdoors and whatever needs a look. Jeremy is also the author of the book "100 Things to Do in Salt Lake City Before You Die" and the co-author of the history, culture and urban legend guidebook "Secret Salt Lake."