The Moulin Rouge is open for business at the Eccles Theater. The Broadway reboot of the 2001 film starring Ewan…
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Joining Utah's growing list of food halls is Woodbine Food Hall & Rooftop Bar, an airy space housing five vendors…
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Within the November/December issue of Salt Lake Magazine, you’ll find the origin stories of four Ballet West couples.
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The trunk or treat may be safer, but it also exorcizes all the thrill and darkness out of one of…
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When you walked through the doors into Valter’s Osteria, time froze. Whatever year it was outside, within the restaurant there…
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Delicate Arch’s appeal is in the knowledge that the wind and rain that have carved this unique structure will end…
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At Junior's, everyone knows your name but nobody will tell. Even without artisan cocktails and craft beers, this neighborhood bar…
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Fry sauce, Utah’s questionable contribution to condiment cuisine, may just be ketchup and mayonnaise. But there are strict rules.
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The SLC Airport’s Executive Director came out of retirement for the chance to do something that almost never happens: building…
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A sand-blasted wastrel, selling items to trap tourists, first told me the story of Kokopelli. He made it stick.
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