If you're not a fan of beer, celebrate International Beer Day with Utah's other favorite beverage: root beer.
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Peter Tidwell, the culinary mind behind The Mighty Baker in Provo, won first place on an episode of Food Network's…
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images courtesy Wagner Family of Wine Spencer's for Steaks and Chops is hosting another private wine dinner partnering with Francis…
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We sure know how to pick 'em. Silver Star Cafe's "LaBounty Bourbon Ice Bomb" cocktail was featured in our July/August…
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It seems that concerts are always a “hit or miss” type of deal for me. No matter how much I…
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The Wasatch International Food Festival needs volunteers to make the event a success. Openings are available for 3-hour shifts for ticket takers,…
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photo courtesy Taste of the Wasatch website Here at Salt Lake Magazine, we have a deep love for all things…
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An inspired team transforms a stark art gallery into a Parisian-styled chocolate shop in the heart of Provo.
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Salt Lake magazine staff members know the hottest events in the Beehive. Here’s what we’ll be up to this weekend.
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Summer means fresh fruit, which translates into lovely, flavorful desserts. 350 Main mastermind Chef Matthew Safranek is now offering dessert specials…
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