Viewing posts tagged utah dining

The Blue Boar goes green for St. Paddy

Mar 07th 2013

The Blue Boar goes green for St. Paddy

St. Patrick’s Day falls on a weekend this year, so why not get slightly out of town and head up to Midway to celebrate the day in the country, which might even be turning green by then for the occasion. Read More

Mar 01st 2011

Recent eating: first taste of the new Canyons

Snatched a piece of blue sky this weekend to go snowshoeing, which works up an appetite, so we drove to the Canyons, rode the gondola, and checked out the emerging newness. There's still confusion-told by one employee that the Farm was open for lunch, we found it wasn't, but then ran into Chef John Murcko, who recommended the madeover Alpine House. Read More


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